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 Arroyave Rojas, Joan Amir et al. Photo degradation of the tartrazine dye by means of photofenton, using an ultra violet light lamp. Rev. Lasallista Investig., July 2008, vol.5, no.2, p.6-12. ISSN 1794-4449


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 Arroyave Rojas, Joan Amir et al. La Tartrazina, un colorante de la industria agroalimentaria, degradado mediante procesos de oxidación avanzada*. Rev. Lasallista Investig., Ene 2008, vol.5, no.1, p.20-27. ISSN 1794-4449


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