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Carrillo Centeno, Patricia et al.
Aceptación de tres líneas de fríjol
(Phaseolus vulgaris L.)
mejorado nutricionalmente por los consumidores nicaragüenses
.
Perspect Nut Hum
, Dic 2011, vol.13, no.2, p.179-189. ISSN 0124-4108
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abstract in spanish
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text in spanish
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