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CARVALHO, CATARINA PEDRO [Author]
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Carvalho, Catarina Pedro et al.
Fatty acid content of avocados (
Persea americana
Mill. cv. Hass) in relation to orchard altitude and fruit maturity stage
.
Agron. colomb.
, Aug 2015, vol.33, no.2, p.220-227. ISSN 0120-9965
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Carvalho, Catarina Pedro and Betancur, Jorge Andrés
Quality characterization of Andean blackberry fruits (
Rubus glaucus
Benth.) in different maturity stages in Antioquia, Colombia
.
Agron. colomb.
, Apr 2015, vol.33, no.1, p.74-83. ISSN 0120-9965
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Carvalho, Catarina Pedro, Velásquez, María Alejandra and Van Rooyen, Zelda
Determination of the minimum dry matter index for the optimum harvest of 'Hass' avocado fruits in Colombia
.
Agron. colomb.
, Dec 2014, vol.32, no.3, p.399-406. ISSN 0120-9965
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