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GONZÁLEZ RODRÍGUEZ, Diana Marcela, GIRALDO LOPERA, Elizabeth and RESTREPO MOLINA, Diego Alonso EVALUACIÓN SENSORIAL E INSTRUMENTAL DE TEXTURA DE SALCHICHONES TIPO ESTÁNDAR QUE CONTIENEN UN EXTENSOR CÁRNICO DE PASTA DE POLLO. Vitae, Ago 2015, vol.22, no.2, p.101-110. ISSN 0121-4004

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González Rodríguez, Diana Marcela, Giraldo Lopera, Elizabeth and Restrepo Molina, Diego Alonso Effect of postproduction heating on the texture properties of a standard sausage that contains a chicken paste meat extender. Rev. Fac. Nac. Agron. Medellín, July 2015, vol.68, no.2, p.7713-7720. ISSN 0304-2847

· abstract in english | spanish · text in english

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