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 Jurado-Gámez, Henry, Martínez-Benavides, Javier and Paz, Cristian Caracterización del proceso de fermentación y del efecto de inhibición de Lactobacillus lactis en Staphylococcus aureus y Staphylococcus epidermidis. Rev. Med. Vet., Jul 2015, no.30, p.15-29. ISSN 0122-9354

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