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Londoño L., Julián, Naranjo C., Mauricio and Quintero O., Mónica M. ESTUDIO DE LOS CAMBIOS DE LA ACTIVIDAD ANTIOXIDANTE EN BEBIDAS DE CAFÉ DURANTE SU PERIODO DE VIDA ÚTIL USANDO MÉTODOS IN-VITRO Y EX−VIVO. Vitae, Ago 2013, vol.20, no.2, p.95-104. ISSN 0121-4004

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