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QUINTERO-QUIROZ, JULIAN [Author]
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Monsalve-Atencio, Robinson et al.
Effect of the drying method and texture improvers on reconstitution behavior of yogurt powder: physical and microbiological properties
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Vitae
, Aug 2021, vol.28, no.2. ISSN 0121-4004
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Quintero-Quiroz, Julián and Rojas, John
PROTEINS FUNCTIONALIZATION: A STRATEGY THAT BOOST THE PERFORMANCE OF THESE MACROMOLECULES FOR INNOVATIVE PHARMACEUTICAL AND FOOD DEVELOPMENTS
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Vitae
, Apr 2018, vol.25, no.1, p.6-7. ISSN 0121-4004
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