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ROJANO, B. A [Author]
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Alviárez G, E et al.
Caracterización y extracción lipídica de las semillas del cacao amazónico (
Theobroma grandiflorum)
.
Ciencia en Desarrollo
, Jun 2016, vol.7, no.1, p.103-109. ISSN 0121-7488
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Zapata Acosta, K et al.
Estabilización oxidativa del aceite de Sacha inchi (
Plukenetia volubilis Linneo
) con suspensiones de mortiño (
Vaccinium meridionale SW
)
.
Ciencia en Desarrollo
, Jul 2015, vol.6, no.2, p.141-153. ISSN 0121-7488
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abstract in spanish
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