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Serrano Romero, Aracelly del Carmen et al.
Evaluación sensorial de tortas de camote
(Ipomoea batatas)
, elaboradas con o sin hojas de camote, con niños en edad escolar en Nicaragua
.
Perspect Nut Hum
, Dic 2011, vol.13, no.2, p.191-202. ISSN 0124-4108
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