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TELIS-ROMERO, JAVIER [Author]
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Ceballos Peñaloza, Adela M. et al.
Sorption Thermodynamics of Soursop Powders Obtained by Different Dehydration Technologies
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Rev. Fac. Nac. Agron. Medellín
, Dec 2013, vol.66, no.2, p.7107-7116. ISSN 0304-2847
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GIRALDO GÓMEZ, GLORIA I. et al.
EFFECT OF DRYING METHODS ON THE THERMODYNAMIC PROPERTIES OF BLACKBERRY PULP POWDER
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Dyna rev.fac.nac.minas
, Aug 2011, vol.78, no.168, p.139-148. ISSN 0012-7353
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PUMACAHUA-RAMOS, AUGUSTO et al.
ISOTERMAS Y CALOR ISOSTÉRICO DE ADSORCIÓN DE AGUA DE ALMIDÓN DE QUINUA
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Rev.Bio.Agro
, Jun 2017, vol.15, no.1, p.95-104. ISSN 1692-3561
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