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Tecnura

Print version ISSN 0123-921X

Abstract

CASTRILLON CARDONA, William Fernando; MATULEVICH PELAEZ, Javier Andrés; DIAZ BARRERA, Laura Ximena  and  VASCO ZAMUDIO, Soranlly Paola. Chemical composition of the essential oils Cavendishia compacta and Cavendishia guatapeensis (Ericaceae). Tecnura [online]. 2015, vol.19, n.spe, pp.153-157. ISSN 0123-921X.  https://doi.org/10.14483/udistrital.jour.tecnura.2015.SE1.a13.

From fresh leaves of plants Cavendishia compacta and Cavendishia guatapeensis were obtained essential oils by steam with water, its determination was performed by gas chromatography coupled to mass spectrometry (GC-MS), compare index retention, and mass spectral data reported in the literature. Essential oils of Cavendishia compacta and Cavendishia guatapeensis were obtained in a yield of 0.27% and 0.30% respectively, in which 22 components were identified in each; which constitute about 77% and 73% respectively of the total relative composition of the oils, the sesquiterpene caryophyllene being the highest percentage in each of them.

Keywords : Cavendishia compacta; Cavendishia guatapeensis; essential oil; GC-MS; monoterpenes; sesquiterpenes.

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