| | Sumário
Perspect Nut Hum vol.16 no.2 Medellín jul./dez. 2014  Editorial | | | | | | | | | | | Pesquisa | | | | | | · Perception of determining factors in the dietary behavior of higher education students with overnutrition
Troncoso Pantoja, Claudia
| | | | | | · Nutritional labeling, from a consumers viewpoint
López-Cano, Liliana Amparo; Restrepo-Mesa, Sandra Lucía; Secretaría de Salud de Medellín
| | | | | | · Composition of fatty acids in some fried food and frying oil and related factors in a college area of the city of Medellín-Colombia
Gómez Ramírez, Briana Davahiva; Martínez Galán, Julián Paul; Cardona Zuleta, Luz Margarita
| | | | | | · Profile of fatty acids in the most sold cooking oils in Medellin-Colombia
Ramírez Botero, Claudia María; Gómez Ramírez, Briana Davahiva; Martínez Galán, Julián Paul; Cardona Zuleta, Luz Margarita
| | | | | | · Antioxidant properties of curuba extracts (Passiflora mollisima Bailey) in milk cream
Ochoa Ospina, Clara Inés; Sepúlveda Valencia, José Uriel; Maldonado, María E; Zapata Acosta, Karol; Alberto Rojano, Benjamín
| | | | | Rever | | | | | | · Nutritional and antioxidant characteristics of banana passion fruit (Passiflora mollissima Bailey)
Chaparro-Rojas, Diana Carolina; Maldonado, María E; Franco-Londoño, María Camila; Urango-Marchena, Luz Amparo
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