Resumo

HERNANDEZ JIMENEZ, Sandra Johana; DOMINGUEZ TORO, Estefanía Lucero  e  GONZAGA GUTIERREZ, Luis. Magnetic Field Influence in E. coli and S. cerevisiae Growth and the Ability of Pseudomoanas sp and Bacillus sp to be Phosphorus Solubilizers for Industrial Usage. rev. cienc. [online]. 2015, vol.19, n.1, pp.109-121. ISSN 0121-1935.

Magnetic stimulation of microorganisms has been investigated because of its industrial applications. Furthermore, the cellular growth is the most important parameter in the microbiological microorganisms, such as the metabolism and the production of substances of scientific and Escherichia coli is described, for being the most studied micro-organism due to living in daily human habitats, and Saccharomyces cerevisiae for its applications in the food processing industry. Moreover, microorganisms solubilizers of phosphates are really important for the agricultural industry. They make possible for plants to assimilate the phosphorus that they cannot process by themselves, helping them grow. In this review we will deepen on Pseudomonas sp and Bacillus sp for being good solubilizers of phosphorus and for its aptitude to degrade the substratum. Hence, it is important to compile the and solubilizing phosphorus, and the response of Escherichia coli, Saccharomyces cerevisiae, Pseudomonas sp and Bacillus sp

Palavras-chave : Cellular growth; solubilizers of phosphorus; Escherichia coli; Saccharomyces cerevisiae; Pseudomonas sp y Bacillus sp.

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