SciELO - Scientific Electronic Library Online

 
vol.41 número4Analysis of HLA-A, HLA-B, HLA-DRB1 allelic, genotypic, and haplotypic frequencies in colombian populationFactors associated with mortality through sepsis syndrome in children 31 days to 14 years of age. Hospital Universitario del Valle, Cali índice de autoresíndice de assuntospesquisa de artigos
Home Pagelista alfabética de periódicos  

Serviços Personalizados

Journal

Artigo

Indicadores

Links relacionados

  • Em processo de indexaçãoCitado por Google
  • Não possue artigos similaresSimilares em SciELO
  • Em processo de indexaçãoSimilares em Google

Compartilhar


Colombia Médica

versão On-line ISSN 1657-9534

Resumo

OSORIO, José Henry  e  POURFARZAM, Morteza. Levels of carnitine and acylcarnitines in reconstituted red blood cell samples washed with different concentrations of saline solutions. Colomb. Med. [online]. 2010, vol.41, n.4, pp.344-348. ISSN 1657-9534.

Objective: To evaluate the percentage of carnitine and acylcarnitines remaining in red blood cells after washing them with different concentrations of saline solution. Materials and methods: Human blood samples were centrifuged and the blood cells were washed with different saline solutions. The final pellet was resuspended in PBS for card preparation and tandem mass spectrometry analysis. Results: It was found that carnitine, as well as short-chain, medium-chain, and long-chain acylcarnitines remain in red blood cells at average percentages of 19.3; 34; 34; and 32%, respectively. Significant differences were found for carnitine and acylcarnitine levels in blood washed with an isotonic solution compared to their levels using several hypotonic solutions (p<0.05). Conclusion: Because carnitine and acylcarnitines remained associated with the blood cells, we recommend using whole blood to measure these metabolites.

Palavras-chave : Carnitine; Acylcarnitines; Acyl-CoA; Tandem mass spectrometry; Red blood cells; Metabolism.

        · resumo em Espanhol     · texto em Inglês     · Inglês ( pdf )

 

Creative Commons License Todo o conteúdo deste periódico, exceto onde está identificado, está licenciado sob uma Licença Creative Commons