Abstract

PEDRAZA, Luz Adriana; LOPEZ, Camilo Ernesto  and  URIBE-VELEZ, Daniel. Mechanisms of action of Bacillus spp. (Bacillaceae) against phytopathogenic microorganisms during their interaction with plants. Acta biol.Colomb. [online]. 2020, vol.25, n.1, pp.112-125. ISSN 0120-548X.  https://doi.org/10.15446/abc.v25n1.75045.

Some Bacillus spp. plant growth promoters are microorganisms recognized as biological control agents, which form a resistance structure called endospore, which allows them to survive in hostile environments and be in almost all agroecosystems. These microorganisms have been reported as an alternative to the use of agrochemicals. Its mechanisms of action can be divided into: production of antimicrobial compounds, such as non-ribosomal peptides (NRPs) and polyketides (PKs); hormone production, colonization capacity, biofilm formation and competition for space and nutrients; synthesis of lytic enzymes such as chitinases, glucanases, protesases and acyl homoserin lactonases (AHSL); production of volatile organic compounds (VOCs); and induction of systemic resistance (SRI). These mechanisms have been reported in the literature in several studies, mainly carried out in vitro. However, there are few studies that contemplate the interaction within the tritrophic system: plant - pathogenic microorganisms -Bacillus sp. (biocontrol agent), in vivo level. It is important to note that the Bacillus biocontrol activity is different when studied under laboratory conditions, which are biased to achieve maximum expression of the mechanisms of action. On the other hand, at the in vivo level, the interaction with the plant and the pathogen play a fundamental role in the expression of said mechanisms of action, being this closer to the real field situation. This review focuses on the mechanisms of action of the Bacillus promoters of plant growth, expressed under the interaction with the plant and the pathogen.

Keywords : Biocontrol; crop losses; food security; plant disease.

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