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vol.14 issue1RHEOLOGICAL MODELING OF CASSAVA (Manihot esculenta CRANZ) STARCHES AND FLOURS DURING EXTRUSION PROCESSENZYMATIC TRANSFORMATION OF CRYSTALLINE STRUCTURE OF COPOLYMER POLY (ETHYLENE-CO-VINYL ALCOHOL) (EVOH) author indexsubject indexarticles search
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Vitae

Print version ISSN 0121-4004

Vitae vol.14 no.1 Medellín Jan./June 2007

 

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