Food for Thought: The Translation of Culinary References in Animation

vol.20 issue2

An Historical Approximation to the Concept of Logic: Preliminary Results about a Research Project that Promotes the Aesthetic Experience among Preservice Math and Literature Teachers

author index

subject index

articles search

Home Page

alphabetic serial listing

Services on Demand

Journal

Article

Indicators

Cited by SciELO
Access statistics

Related links

Cited by Google
Similars in SciELO
Similars in Google

Share

More
More

Permalink

Íkala, Revista de Lenguaje y Cultura

Print version ISSN 0123-3432

Íkala vol.20 no.2 Medellín May/Aug. 2015

https://doi.org/10.17533/udea.ikala.v20n2a07