Abstract

BASTIDAS R, GILBERTO; OVIEDO, MILAGROS; VLVENES J., ALEJANDRA  and  GONZALEZ, ADALBERTO. Determination of the preferred sugar in the diet of Lutzomyia evansi (Nuñeztovar) (Diptera: Psychodidae). Rev. Colomb. Entomol. [online]. 2004, vol.30, n.2, pp.193-196. ISSN 0120-0488.

Sugars have been shown to play an important role in the biology and relationship between the host and parasitic Leishmania. Under experimental conditions the preferred sugars in the diet of Lutzomyia evansi, alternate vector of Leishmania chagasi. were determined. After the depletion of their natural sugars, females from the wild and females from a colony of L. evansi were periodically offered, over a period of 72 hours, fructose, saccarose, melezitose, glucose, galactose and maltose, identified by different vegetable colorings; the ingested sugar was determined by its color under a binocular magnifying glass. The results were compared with those from a colony of L. longipalpis. Of 618 wild L. evansi studied, fructose was detected in 340 females (55%), regardless of the color used, followed by melezitose (18,6%) and saccarose (15,5%). Similar results were obtained from 199 females from the colony. In contrast, L. longipalpis preferred saccarose (34%), followed by glucose (29%) and fructose (24%). The anthrone test detected the presence of fructose in 55,5% of the sample of females from the wild. These discoveries are relevant to the biology of the species and could be significant in the establishment and pattern of parasite development inside the insect vector.

Keywords : Diet; Sugar reductors; Leishmaniosis.

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