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Revista Colombiana de Química
Print version ISSN 0120-2804On-line version ISSN 2357-3791
Abstract
MARTINEZ-GONZALEZ, Ana Patricia; COY-BARRERA, Ericsson and ARDILA, Harold Duban. Extraction and analysis of apoplastic phenolic metabolites in carnation roots and stems (Dianthus caryo-phyllus L). Rev.Colomb.Quim. [online]. 2022, vol.51, n.1, pp.3-13. Epub Oct 25, 2022. ISSN 0120-2804. https://doi.org/10.15446/rev.colomb.quim.v51n1.99258.
The present study outlines the conditioning of various parameters for the efficient removal of the apoplastic fraction of carnation enriched in polar compounds, mainly phenolics. Several studies can apply the described workflow to different plant species in the particular or global analysis of those metabolites in this peripheral extracellular space. Hence, using carnation (Dianthus caryophyllus L) roots and stems, we evaluated different infiltration solutions for removing apoplastic metabolites. The best outcome was obtained by using the buffer solution NaH2PO4-Na2HPO4 0.1 M pH 6.5/NaCl 50 mM, since the highest amount of apoplastic phenolic metabolites can be obtained with the slightest contamination of intracellular compounds. The metabolites were separated using HPLC-DAD-ESI-MS, affording chromatographic profiles with reasonable quality parameters based on resolution, selectivity, and number of theoretical plates. It was possible to identify eight differential compounds (one flavone and seven flavonols), whose core moieties consisted of (iso)pratol, kaempferide, (dihydro)kaempferol, quercetin, and myricetin-type flavonoids according to the test organ and the cultivar. We deduced that identified flavonoids are related to phytoanticipin-type metabolites in carnation, such as hydroxy-methoxyflavone, di-o-benzoylquercetin, and kaempferide disalicyloylrhamnoside, which are abundantly present in the resistant cultivar. The conditions described in this work are fundamental for delving into the role of apoplastic phenolic metabolites related to the defense mechanisms of this ornamental plant.
Keywords : Apoplastic fluid; Fusarium oxysporum f. sp. dianthi; plant-pathogen; phenolic metabolites.