SciELO - Scientific Electronic Library Online

 
vol.56 issue1Effect of the time of use in the physical conditions of the an Andean soil in the department of Nariño, ColombiaDetección de variantes alélicas de la kappa-caseína en bovinos Hartón del Valle author indexsubject indexarticles search
Home Pagealphabetic serial listing  

Services on Demand

Journal

Article

Indicators

Related links

  • On index processCited by Google
  • Have no similar articlesSimilars in SciELO
  • On index processSimilars in Google

Share


Acta Agronómica

Print version ISSN 0120-2812

Abstract

PIRANEQUE G., Nelson V.; AGUIRRE F., Sonia E.  and  MENJIVAR F., Juan C.. Evolution of nutrients element content in soils dedicated to onion crop. Acta Agron. [online]. 2007, vol.56, n.1, pp.37-42. ISSN 0120-2812.

To determine the evolution of nutrient content in soils dedicated to commercial onion crop (Allium. cepa) in the municipality of Tibasosa, Boyacá,Colombia, in a Sulfic endoaquepts soil, three treatments established: Without fertilization (T1), conventional fertilization used in the area (T2) and fertilization according to analysis of soils (T3). Samples were collected for analysis 20 days before plantation and 45, 90 and 120 days after sowing. The of contents macroelements showed the following order N>Ca>K>Mg>S>P and those of micronutrients, Mn>Fe>Zn>Cu>B. There were positive interactions among N/Fe, P/K, P/Ca, P/Mg, K/Mg, K/S, Mg/S, B/Zn and Cu/Mn and negative interactions among N/K, N/S, P/Fe, K/Fe, Mg/Fe, B/Fe, S/Fe, Cu/Zn and Zn/Mn affecting their concentration and availability. The results evidence that a balanced content of nutrients can increase the yield.

Keywords : Allium cepa; Sulfic endoaquepts; Fertility.

        · abstract in Spanish     · text in Spanish     · Spanish ( pdf )