Serviços Personalizados
Journal
Artigo
Indicadores
- Citado por SciELO
- Acessos
Links relacionados
- Citado por Google
- Similares em SciELO
- Similares em Google
Compartilhar
Revista Facultad de Ingeniería Universidad de Antioquia
versão impressa ISSN 0120-6230
Resumo
OBLITAS-CRUZ, Jimy Frank; CASTRO-SILUPU, Wilson Manuel e MAYOR-LOPEZ, Luis. Effect of different combinations of size and shape parameters in the percentage error of classification of structural elements in vegetal tissue of the pumpkin Cucurbita pepo L. using probabilistic neural networks. Rev.fac.ing.univ. Antioquia [online]. 2016, n.78, pp.30-37. ISSN 0120-6230. https://doi.org/10.17533/udea.redin.n78a04.
The optimal combination of size and shape parameters for classifying structural elements with the lowest percentage error is determined. For this purpose, logical sequences and a series of micrographs of tissues of the pumpkin Cucurbita pepo L. were used to identify and manually classify structural elements into three different classes: cells, intercellular spaces and unrecognizable elements. From each element, eight parameters of size and shape (area, equivalent diameter, major axis length, minor axis length, perimeter, roundness, elongation and compaction) were determined, and a logical sequence was developed to determine the combination of parameters that generated the lowest error in the classification of the microstructural elements by comparison with manual classification. It was found by this process that the minimum error rate was 12.7%, using the parameters of major axis, minor axis, perimeter and roundness.
Palavras-chave : Combination; size and shape parameters; probabilistic neural network.