SciELO - Scientific Electronic Library Online

 
vol.12 issue2Yeast diversity associated to Colombian traditional "chichas"Effectiveness of savannah native rhizobial strains in Vigna unguiculata (L.) Walp. cv. C4A-3 author indexsubject indexarticles search
Home Pagealphabetic serial listing  

Services on Demand

Journal

Article

Indicators

Related links

  • On index processCited by Google
  • Have no similar articlesSimilars in SciELO
  • On index processSimilars in Google

Share


Revista Colombiana de Biotecnología

Print version ISSN 0123-3475

Abstract

JUY, M. I.; OREJAS, J. A.  and  LUCCA, M. E.. Study of itaconic acid production by Aspergillus terrus MJL05 strain with different variable. Rev. colomb. biotecnol [online]. 2010, vol.12, n.2, pp.187-193. ISSN 0123-3475.

Itaconic acid (IA) production by Aspergillus terreus MJL05 strain was investigated in submerged batch fermentation in a stirred bioreactor to determine the effect of varying the nitrogen, phosphorous and carbon sources concentrations in the production medium. Glycerol, a biodiesel by-product was reported as an efficient substrate to achieve high itaconic acid productivities. This was used as the sole carbon source. The resulting C:N 18, N:P 10.8 and C:P 195 ratios were selected as the best and allowed to improve IA concentration from 11.0 to 27.6 g/l with a volumetric productivity of 0.192 g IA/l.h and a specific productivity 0.013 g IA/g biomass.h. Bioprocess yields, Yx:s 0.27 g d.w. biomass/g substrate; Yp:x 1.63 g IA/g d.w. biomass and Yp:s 0.44 g IA/g substrate, allowed to assume the feasibility of using this strain for IA production.

Keywords : Itaconic acid; Aspergillus terreus; glycerol.

        · abstract in Spanish     · text in English     · English ( pdf )

 

Creative Commons License All the contents of this journal, except where otherwise noted, is licensed under a Creative Commons Attribution License