Resumo

ACEVEDO, DIOFANOR; RODRIGUEZ, AIDA  e  FERNANDEZ, ALEJANDRO. SUERO COSTEÑO FLOW DETERMINATIONS WITH DIFFERENT CONCENTRATIONS OF TOTAL SOLIDS. Rev.Bio.Agro [online]. 2012, vol.10, n.2, pp.18-24. ISSN 1692-3561.

The main objective in this study was to determine the effects of increment in total solids concentration with partially dematerialized whey for the flow determinations in Suero Costeño. The results shown that the increase in total solids concentration affects the rheological properties, like consistency coefficient (K) and an increment of the values of yield stress (?0), while the flow index (n) values slightly decreased, showing a leverage in shear-thinning behavior

Palavras-chave : Gelation; rheology; Herschel Bulkley equation.

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