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Revista MVZ Córdoba

Print version ISSN 0122-0268

Rev.MVZ Cordoba vol.17 no.2 Córdoba May/Aug. 2012

 

COMUNICACIÓN BREVE

Occurrence and identification of yeasts in dogs external ear canal with and without otitis

Ocurrencia y detección de levaduras en el conducto auditivo de los perros con y sin otitis

Elidiana de Bona,1 Esp, Sergio Ubiratan Paz Telesca,2 MV, Alexandre Meneghello Fuentefria,3* Ph.D.

1Universidade Comunitária Regional de Chapecó, UNOCHAPECÓ, Efapi, Chapecó, Brasil.
2Médico Veterinário Autônomo.
3Universidade Federal do Rio Grande do Sul, UFRGS. Departamento de Análises. Porto Alegre, Brasil.

*Correspondence: alexmf77@gmail.com

Recibido: Diciembre de 2009; Aceptado: Diciembre de 2011.


ABSTRACT

Objective. To analyze the presence of yeast in the external ear canal of 116 dogs with and without a diagnosis of otitis from veterinary clinic in the Chapecó city, Santa Catarina, Brazil, and to examine the secretion of the proteinase in isolates. Materials and methods. Were collected cerumen of conduct hearing of dogs of 16 different races 71% with pendular ear type, 5% of semi-pendular and 24% of the erect type. All dogs were previously evaluated by otoscopy and grouped in dogs with and without otitis. Results. Yeasts were isolated in 44 samples (approximately 36%), where Malassezia pachydermatis was identified in 95% of samples where were observed growth of yeasts. On 20 samples the proteinase enzyme showed strong activity in 31% isolates, were 21% of the dogs with otitis tested showed high proteolytic activity. Conclusions. We observed a variation of strains of M. pachydermatis-producing enzymes. The variation in production of these enzymes is probably more associated with different response to the action of the immune system of the animal in the tissue injury.

Key words: Dog, Malassezia pachydermatis, otitis, proteinases (Fuente: CAB).



RESUMEN

Objetivo. Se investigó la presencia de levaduras en el canal externo del oído de 116 perros de la clínica veterinaria en la ciudad de Chapecó, Santa Catarina,Brasil, en perros sanos y perros con otitis y se examinó la secreción de la proteinasa en las muestra aisladas. Materiales y métodos. Se recogieron cerumen del oído de perros de 16 razas diferentes, dónde 71% fue de oído de tipo pendular, 5% de semi-pendular y 24% del tipo erecto. Todos los perros fueron evaluados previamente por otoscopia y agrupados en perros con y sin otitis externa. Resultados. Las levaduras se aislaron en 44 muestras (aproximadamente 36%), donde Malassezia pachydermatis se identificó en el 95% de las muestras donde se observó el crecimiento de las levaduras. El 20 muestras la secreción de proteinasa mostró fuerte actividad en el 31% de los aislados y en 21% de los perros con otitis mostró alta actividad proteolítica. Conclusiones. Hemos observado una variación de cepas de M. pachydermatis productoras de enzimas. La variación en la producción de estas enzimas es probablemente más asociados con la respuesta diferente a la acción del sistema inmunológico del animal en la lesión tisular.

Palabras clave: Malassezia pachydermatis, otitis, perro, proteinasa (Source: CAB).



INTRODUCTION

Otitis is an inflammation of the dog ear canal, it can be classified as site on external, media and internal and also classified as an agent in seborrheic, parasitic, allergic, bacterial or fungal. It represents 8 to 15% cases seen in veterinary clinics in Brazil (1,2). Otitis chronic is common on dogs with pendulous ears or animals with others skin diseases as atopic seborrheic dermatitis and that were treated with antibacterial drugs (3). The importance of dog otitis has magnitude when considered its effects as excessive ear secretion, foul smell, itches, agitation and pain. This situation leaves the dogs owners to look for the quick resolution taking the empirical treatment.

The microbiota of external ear canine consists of cocci Gram-positives, sticks Gram-negatives and Malassezia pachydermatis (2). The identification of yeasts is usually carried out through of morphological and biochemical findings, that include appearance and the colony morphology, size, presence of capsule, presence of hyphae or pseudo-hyphae, production of germ tube, production chlamydospore and assimilation biochemical tests (4).

M. pachydermatis is a microorganism of microbiota ear and skin of domestic carnivores (5). This organism has been isolated from healthy dogs with external otitis or from dogs with dermatitis. Factors that alter the local microclimate, providing moisture, temperature and substrate, stimulate the growth of the yeast cells, causing the change to commensal from parasitism (6).

Furthermore, the M. pachydermatis it comes as an isolated cells or grouped cell, with oval formate or with single polar budding of wide base, acquiring the form of "bottle". The pseudo-hyphae is usually absent. The cultivation is done in Sabouraud agar plus chloramphenicol and cycloheximide at 37°C from 2 to 6 days, and the absence of lipids do not prevent their growth (6). Single member of the genus that grow without supplementation of lipids (7). The yeast colonies are opaque, creamy yellow in color through orange to brown. Surface round or dome-shaped, dry texture, friable and granular, and sometimes fat, measured after five days of incubation 5 mm in diameter (6).

To facilitate the tissue invasion, some microorganisms produce hydrolytic enzymes that destroy or lose the balance of the formation of the membrane, causing disruption. Based on the observation of the genus Candida species has been shown that samples of M. pachydermatis isolated from the conduct of hearing dogs with otitis are also able to produce these enzymes (8). The proteolytic enzymes are part of the metabolic system of a large number of living organisms, can that be isolated from animal, vegetable or microorganisms and it is are classified as proteases and peptidase. The most proteases are quantitative detectedin vitro using as substrate solid medium containing casein, gelatin, bovine albumin serum and others proteins (9).

The objective of this paper was analyze the presence of yeast in the ear canal of dogs with and without a diagnosis of otitis from veterinary clinic in the Chapecó city, Santa Catarina, and to examine the secretion of the proteinase in isolates.

MATERIALS AND METHODS

Samples and animals. Were collected 116 samples to conduct headset from healthy dogs and from dogs with otitis in the veterinary clinic. Samples were collected by the professional veterinarian with sterile swab and transported in the tube containing BHI microbiology laboratory where, sequentially, were plated on Sabouraud agar plates were incubated at a temperature of 30 to 37°C for 48 to 72 hours where, as the growth characteristics of colonies of yeast, it was confirmed by direct examination of the colony with methylene blue showing the characteristic of yeast cells. Then it was proceeded to slide in microculture technique for observation of micromorphological characteristics to determine the species of yeast involved.

Laboratory analysis. The determination proteinasis was checked by hydrolysis of casein according with Fuentefria; Valente (2005) (10). Tested in Petri plates with Yeast Nitrogen Base (YNB) 0.67% medium add 0.5% glucose, 0.5% casein and 2% agar adjusted for pH 7.0 with KOH 5N.

The suspension was standardize for 1 the MacFarland scale, was inoculate on duplicity 10 µL in equal distance on the medium. Seven days after, at 25°C, was added HCl 1N on the medium showing the production through transparent halo around in the colony. The production was classified on non productor (no halo), poor (halo of 1mm), medium (halo of 1-2mm) and strong (halo of 2-4mm).

RESULTS

Of the 116 samples of cerumen collected with sterile swab of the external ear canal,34 (29.3%) were dogs with otitis and 82 (70.7%) were healthy dogs. The sample was constituted by 71% dogs with ear-type pendulous, 5% semi-commuting and 24% of the erect ears according to table 1.

In the fungi cultivation, yeast were isolated in 44 samples (approximately 36%), Malassezia pachydermatis was identified in 95% of samples where were observed growth of yeasts. On 20 samples, approximately 17% showed no growth of any microorganism and bacteria were isolated in 51 samples, approximately 45%, as showed in figure 1.

The samples of dogs with otitis, yeast were isolated on 41%, being isolated only one sample of Candida glabrata and one sample of Rhodotorula sp. in healthy dogs, according .

Within forty-four samples that showed growth of yeast, 39 were tested for production of proteinase. Of these, 14 were from dogs with otitis and 25 from healthy dogs. In the 25 (64%) isolates were not producing the enzyme and that the sample of dogs with otitis, 9 (64%) showed negative results. Showed strong activity in 12 (31%) isolates, were 3 (21%) of the 14 dogs with otitis tested showed high proteolytic activity.

The strong activity were showed on 12 (31%) of all samples and 3 (21%) of samples from dogs with otitis, according to table 3 and figure 2.

DISCUSSION

In the corresponding period, it was obtained samples of dogs with otitis bigger than Leite (1) and Bonates (2). According to these researchers, cases of otitis correspond to approximately 15% of demand in veterinary clinics. This different percentage can be explained proper by the differents types of the sample, for example, ear type, breed, age, sex, and others factors.

In this study the presences of yeast in dogs with pendulous ears while the result of positive mycological cultures in other studies. The mycological results on dogs with pendulous ears varied by 65% of the study by Bernardo et al (3) and 71% of the results found by Nobre et al (6).

The reason for the most incidence of yeasts in the conduct of hearing dogs with pendulous ears is probably due to the fact that these dogs are prone due to poor ventilation and increased accumulation of moisture in the ear canal (11), but do not have relationship with temperature, because the shape of the ear does not change the temperature. The temperature it keeps around 38.20°C to 38.40°C, with no difference between races or between having or not ear commuting (12).

In this study, the isolation of yeasts, Malassezia pachydermatis mainly, were into the results on other studies when the isolates varied from 12 to 88% the isolates of yeasts.

Girão et al (13), in 2006 studied the role of Malassezia pachydermatis as a pathogenic agent in canine otitis and found cytologically and culturally, this pathogenic yeast, in 57.53% of isolates. Tuleski et al (14) found in their study 54% of dogs studied, being 99% of Malassezia pachydermatis and Nobre et al (15) to study the frequency of infectious agents in otitis and dermatitis in dogs, found 25 % of positive results for samples of Malassezia pachydermatis in healthy dogs and 80% in samples from dogs with otitis.

Santos (5) observed that in 110 cases of otitis analyzed, only 12% showed growth of Malassezia pachydermatis, this finding contrasts with the results found by Oliveira et al (16) that resulted in 65% growth of Malassezia pachydermatis and 14% of other yeasts of the genus Candida. Still et al (17) obtained high rates of isolation, 88% of cultures were carried out growth of Malassezia pachydermatis, while Borges et al (18) found above findings, the isolation of Malassezia spp. in 92% and Candida spp. in 16% of the sample.

Harvey et al (12) claim that Candida spp. occurrence is rare in domestic animals, which was confirmed in the results of this study by the isolation of only one sample of Candida glabrata.

Few studies report the appearance of Rhodotorula in canine infections, more specifically in canine otitis, however in Brazil, Duarte et al (19), related that in 45 cultures of pathogenic yeasts isolated from this external otitis in Sabouraud dextrose medium, revealed the growth of five (11.1%) Rhodotorula mucilaginosa. In this case, as well as our study, this yeast is found in soil, may have been momentarily carried by the hair of the dog which was isolated, as it pertains to race, Lhasa-apso, with pendulous ears and with abundant hair.

Also few studies deal with the change of the saprophyte to parasite of Malassezia pachydermatis, Nobre et al (6) states that factors that alter the microenvironment, providing moisture in the case of pendulous ears, substrate and temperature stimulate the increase the number of cells with yeast entails a change to parasitism.

Coutinho (8) examined the secretion of virulence of four enzymes (proteinase, phospholipase, hyaluronidase and chondroitin-sulphatase) in 30 strains of Malassezia pachydermatis from healthy dogs and dogs with otitis without showing high secretion of proteinase in the two sample types (otitis / healthy). These findings differ from results on this study that dogs with otitis and in healthy dogs most of the isolates showed no secretion of the enzyme.

When comparing the results among the samples tested (otitis/healthy) it was observed that the samples that were secreted proteinase in the next two, showing no results so that they can consider the secretion of the enzyme as an isolated factor for the production of virulence.

In a recent study, Silveira (9) found the production of this enzyme in cultures and in culture monocellular and not monocellular for physiological characterization of Malassezia spp. species and concluded that the results can vary depending on the physiological characteristics of the biotypes, as a pure original sample may be different biotypes that can express different results. This characteristic was observed in this study, when different strains of M. pachydermatis, showed different variation in the production of enzymes.

In conclusion, we observed a variation of strains of M. pachydermatis-producing enzymes isolated from external ear canal of healthy dogs and with otitis. Our study demonstrated that the variation in production of these enzymes is probably associated with different response to the action of the immune system of the animal in the tissue injury. Subsequent studies involving parasite-host interaction should beconducted to better understand the virulence factors expressed by M. pachydermatis.



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