SciELO - Scientific Electronic Library Online

 
available issuesvol.10 issue2vol.11 issue2 author indexsubject indexarticles search
Home Pagealphabetic serial listing   RSS

Biotecnología en el Sector Agropecuario y Agroindustrial
Print version ISSN 1692-3561

 

Table of contents
Rev.Bio.Agro vol.11 no.1 Popayán Jan./June 2013

 Editorial
  
 
        · text in Spanish     · Spanish ( pdf )
  
 Original articles
  
 ·  PHYSICOCHEMICAL CHARACTERIZATION OF THE COMMON MANGO (Mangifera indica L.) DURING RIPENING PROCESS
QUINTERO C, VICTOR; GIRALDO G, GERMAN; LUCAS A, JUAN; VASCO L, JOSE

        · abstract in English | Spanish | Portuguese     · text in Spanish     · Spanish ( pdf )
  
 ·  COMMERCIAL LIFE OF YELLOW PITAHAYA TREATED WITH 1-MCP
SERNA-COCK, LILIANA; DUSSAN SARRIA, SAUL; AYALA-APONTE, ALFREDO

        · abstract in English | Spanish | Portuguese     · text in Spanish     · Spanish ( pdf )
  
 ·  PHYSICO- MECHANICAL AND THERMAL STUDIED OF MOPA-MOPA NATURAL RESIN CONDITIONED AT DIFFERENT RELATIVE HUMIDITIES
TORO, FERNANDO; MINA H, JOSE HERMINSUL; BOLAÑOS, CARLOS ANDRÉS

        · abstract in English | Spanish | Portuguese     · text in Spanish     · Spanish ( pdf )
  
 ·  DESIGN AND CONSTRUCTION OF A OSMOTIC DEHYDRATION EQUIPMENT FOR THE DEVELOPMENT OF NEW FOOD PRODUCTS
BARBOSA J, JHON ERICKSON; VILLADA, DORA CLEMENCIA; MOSQUERA, SILVIO ANDRÉS

        · abstract in English | Spanish | Portuguese     · text in Spanish     · Spanish ( pdf )
  
 ·  QUALITY ASSESSMENT OF CAPE GOOSEBERRY CANDY WITH ADDED CALCIUM WITHOUT SUCROSE
VALENCIA G, FRANCIA ELENA; CORTÉS R, MISAEL; ROMÁN M, MARÍA ORFILIA

        · abstract in English | Spanish | Portuguese     · text in Spanish     · Spanish ( pdf )
  
 ·  TREATMENT OF DAIRY INDUSTRY WASTEWATER USING BENEFICIAL MICROORGANISMS
HERRERA A, OSCAR FERNANDO; CORPAS I, EDUARDO JAVID

        · abstract in English | Spanish | Portuguese     · text in Spanish     · Spanish ( pdf )
  
 ·  ROASTED AND FLOUR ANT SANTANDEREANA 'Atta Laevigata'
GRANADOS C, CLEMENTE; ACEVEDO C, DIOFANOR; GUZMAN C, LUIS ENRIQUE

        · abstract in English | Spanish | Portuguese     · text in Spanish     · Spanish ( pdf )
  
 ·  EFFECT OF A PROBIOTIC BIOPREPARATION FEATURES ON THE PRODUCTION OF BOVINE MILK IN CORDOBA, COLOMBIA
LARA M, CECILIA; CARDONA D, JHOAN

        · abstract in English | Spanish | Portuguese     · text in Spanish     · Spanish ( pdf )
  
 ·  IN VITRO PROPAGATION OF Acacia mangium Willd
TORRES, LUZ ANGELA; SUAREZ, ISIDRO ELIAS; GATTI, KELLEN

        · abstract in English | Spanish | Portuguese     · text in Spanish     · Spanish ( pdf )
  
 ·  CHEMICAL STUDY AND ANTIOXIDANT AND BACTERICIDE ACTIVITIE FROM Ganoderma applanatum
GUZMÁN N, MIGUEL SEGUNDO; SANTAFÉ P, GILMAR GABRIEL; SALCEDO L, MILADIS MARGOTH; ANGULO O, ALBERTO ANTONIO

        · abstract in English | Spanish | Portuguese     · text in Spanish     · Spanish ( pdf )
  
 ·  EFFECT OF ORGANIC FERTILIZER FROM FIQUE SUBPRODUCTS IN CORN PRODUCTION
ACOSTA M, JULIÁN; HURTADO B, ANDRÉS; ARANGO B, OSCAR; ALVAREZ S, DAVID; SALAZAR G, CLAUDIA

        · abstract in English | Spanish | Portuguese     · text in Spanish     · Spanish ( pdf )
  
 ·  CHEMICAL EVALUATION OF FIBER NIB, PULP AND THREE SHELL AVOCADO VARIETIES
CEBALLOS P, ADELA MARÍA; MONTOYA B, SANDRA

        · abstract in English | Spanish | Portuguese     · text in Spanish     · Spanish ( pdf )
  
 ·  EVALUATION OF THERMAL TREATMENTS FOR INACTIVATION OF ENZYMES IN FIQUE JUICE (Furcraea gigantea Vent.)
LATORRE V, LAURA INÉS; PANTOJA CH, ANA LUCÍA; MEJÍA-ESPAÑA, DIEGO FERNANDO; OSORIO M, OSWALDO; HURTADO B, ANDRES MAURICIO

        · abstract in English | Spanish | Portuguese     · text in Spanish     · Spanish ( pdf )
  
 ·  PHYSICOCHEMICAL PARAMETERS ASSESSMENT IN BANANA FRYING OSMODESHIDRATADO
RODRÍGUEZ D. L. P., GLORIA CARMENZA; ZULUAGA G., CLAUDIA LILIANA; PUERTA P., LUISA FERNANDA; RUIZ A., LINA VANESSA

        · abstract in English | Spanish | Portuguese     · text in Spanish     · Spanish ( pdf )
  
 ·  SENSORY QUALITY AND COOKING LOSS IN PORK MEAT: EFFECT OF SEX AND SOURCE OF SELENIUM
CASTRO-RÍOS, KATHERIN; NARVAÉZ-SOLARTE, WILLIAM

        · abstract in English | Spanish | Portuguese     · text in Spanish     · Spanish ( pdf )
  
 ·  PRODUCTION OF LACTIC ACID WITH SUPPLEMENTEDWHEY USING Lactobacillus casei
GARCÍA M, CARLOS; ARRÁZOLA P, GUILLERMO; VILLALBA C., MARCELA

        · abstract in English | Spanish | Portuguese     · text in Spanish     · Spanish ( pdf )
  
 ·  DETERMINATION OF WATER ADSORPTION ISOTHERMS IN BIOCOMPOSITES OF THERMOPLASTIC FLOUR AND FIQUE
NAVIA P., DIANA PAOLA; AYALA A., ALFREDO ADOLFO; VILLADA C., HÉCTOR SAMUEL

        · abstract in English | Spanish | Portuguese     · text in Spanish     · Spanish ( pdf )
  
PROPOSAL FOR THE ESTABLISHMENT OF TREE AND SHRUB SPECIES WITH FORAGE POTENTIAL IN LIVESTOCK PRODUCTION: SYSTEMS OF COLOMBIAN HIGH TROPICAL
ARBOLEDA, DENIS; TOMBE, ALBERT; MORALES-VELASCO, SANDRA; VIVAS-QUILA, NELSON JOSE

        · abstract in English | Spanish | Portuguese     · text in Spanish     · Spanish ( pdf )
  
 Original articles
  
 ·  DEVELOPMENT OF A MILK BEVERAGE WITH CURUBA (Passiflora mollissima Bailey) EXTRACTS AS NATURAL ANTIOXIDANT
SÁNCHEZ, NELLY YOLIMA; SEPÚLVEDA, JOSÉ URIEL; ROJANO, BENJAMÍN ALBERTO

        · abstract in English | Spanish | Portuguese     · text in Spanish     · Spanish ( pdf )
  
 ·  BIOLOGICAL AND SOCIO-ECONOMIC CHARACTERIZATION OF A WET LAND IN POPAYAN CITY, COLOMBIA
CASTILLO D, DIANA CONSUELO; IPIA O, JORGE DONNEY; ZÚÑIGA G, JULIANA KATHERINE; PAZ C, JUAN PABLO; LONDOÑO V, LUIS ALFREDO

        · abstract in English | Spanish | Portuguese     · text in Spanish     · Spanish ( pdf )
  
 ·  MACROFAUNA-MICROBIOTA INTERACTION: CROP RESIDUE TRANSFORMATION EFFECTS ON THE EDAPHIC ß-GLUCOSIDASE ACTIVITY
STECHAUNER R., ROMAN; MADRIÑÁN M., RAÚL

        · abstract in English | Spanish | Portuguese     · text in Spanish     · Spanish ( pdf )
  
 ·  DISEASES QUANTIFICATION IN PROMISSORY LINES AND VARIETIES OF BEAN IN QUEVEDO, ECUADOR
GARCÉS-FIALLOS, FELIPE RAFAEL

        · abstract in English | Spanish | Portuguese     · text in Spanish     · Spanish ( pdf )
  
 ·  EFFECT OF CASSAVA STARCH OXIDATION OVER MECHANICAL AND THERMAL PROPERTIES OF BIODEGRADABLE FILMS
BONILLA M., ROCÍO; HOYOS C., JOSÉ LUIS; VELASCO M., REINALDO

        · abstract in English | Spanish | Portuguese     · text in Spanish     · Spanish ( pdf )
  
 ·  EVALUATION OF THE EFFICACY OF COPPER AGAINST BOVINE PAPILOMATOSIS IN THE DEPARTMENT OF CAUCA
VALENCIA H, CARLOS EDUARDO; PAYAN M, JAIME; APPEL U, VENUS ALMA; SALAZAR A, HAROLD

        · abstract in English | Spanish | Portuguese     · text in Spanish     · Spanish ( pdf )
  
 ·  EFFECT OF VITAMINS AND AMINO ACID COMPLEX IN PERFORMANCE LAYING HENS
ESTRADA P., MÓNICA MARÍA; RESTREPO B., LUIS FERNANDO

        · abstract in English | Spanish | Portuguese     · text in Spanish     · Spanish ( pdf )
  
 ·  PALM OLEINEPOXIDATION WITH PEROXYACETIC ACID GENERATED IN SITU
ZULETA S, ERNESTO; MANTILLA M, MARIEL; AVENDAÑO G, INDIRA; D, LUÍS CARLOS

        · abstract in English | Spanish | Portuguese     · text in Spanish     · Spanish ( pdf )
  
 ·  EFFICIENCY OF MICROBIAL CONSORTIUM FOR WASTEWATER TREATMENT IN A RECIRCULATING AQUACULTURE SYSTEM
SÁNCHEZ O, IVÁN ANDRÉS; REVELO R, DOLLY MARGOT; BURBANO M, ÁLVARO E; GARCÍA C, ROBERTO; GUERRERO R, CAMILO

        · abstract in English | Spanish | Portuguese     · text in Spanish     · Spanish ( pdf )