Editorial |
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Original articles |
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| · PHYSICOCHEMICAL CHARACTERIZATION OF THE COMMON MANGO (Mangifera indica L.) DURING RIPENING PROCESS QUINTERO C, VICTOR; GIRALDO G, GERMAN; LUCAS A, JUAN; VASCO L, JOSE
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| · COMMERCIAL LIFE OF YELLOW PITAHAYA TREATED WITH 1-MCP SERNA-COCK, LILIANA; DUSSAN SARRIA, SAUL; AYALA-APONTE, ALFREDO
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| · PHYSICO- MECHANICAL AND THERMAL STUDIED OF MOPA-MOPA NATURAL RESIN CONDITIONED AT DIFFERENT RELATIVE HUMIDITIES TORO, FERNANDO; MINA H, JOSE HERMINSUL; BOLAÑOS, CARLOS ANDRÉS
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| · DESIGN AND CONSTRUCTION OF A OSMOTIC DEHYDRATION EQUIPMENT FOR THE DEVELOPMENT OF NEW FOOD PRODUCTS BARBOSA J, JHON ERICKSON; VILLADA, DORA CLEMENCIA; MOSQUERA, SILVIO ANDRÉS
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| · QUALITY ASSESSMENT OF CAPE GOOSEBERRY CANDY WITH ADDED CALCIUM WITHOUT SUCROSE VALENCIA G, FRANCIA ELENA; CORTÉS R, MISAEL; ROMÁN M, MARÍA ORFILIA
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| · TREATMENT OF DAIRY INDUSTRY WASTEWATER USING BENEFICIAL MICROORGANISMS HERRERA A, OSCAR FERNANDO; CORPAS I, EDUARDO JAVID
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| · ROASTED AND FLOUR ANT SANTANDEREANA 'Atta Laevigata' GRANADOS C, CLEMENTE; ACEVEDO C, DIOFANOR; GUZMAN C, LUIS ENRIQUE
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| · EFFECT OF A PROBIOTIC BIOPREPARATION FEATURES ON THE PRODUCTION OF BOVINE MILK IN CORDOBA, COLOMBIA LARA M, CECILIA; CARDONA D, JHOAN
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| · IN VITRO PROPAGATION OF Acacia mangium Willd TORRES, LUZ ANGELA; SUAREZ, ISIDRO ELIAS; GATTI, KELLEN
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| · CHEMICAL STUDY AND ANTIOXIDANT AND BACTERICIDE ACTIVITIE FROM Ganoderma applanatum GUZMÁN N, MIGUEL SEGUNDO; SANTAFÉ P, GILMAR GABRIEL; SALCEDO L, MILADIS MARGOTH; ANGULO O, ALBERTO ANTONIO
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| · EFFECT OF ORGANIC FERTILIZER FROM FIQUE SUBPRODUCTS IN CORN PRODUCTION ACOSTA M, JULIÁN; HURTADO B, ANDRÉS; ARANGO B, OSCAR; ALVAREZ S, DAVID; SALAZAR G, CLAUDIA
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| · CHEMICAL EVALUATION OF FIBER NIB, PULP AND THREE SHELL AVOCADO VARIETIES CEBALLOS P, ADELA MARÍA; MONTOYA B, SANDRA
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| · EVALUATION OF THERMAL TREATMENTS FOR INACTIVATION OF ENZYMES IN FIQUE JUICE (Furcraea gigantea Vent.) LATORRE V, LAURA INÉS; PANTOJA CH, ANA LUCÍA; MEJÍA-ESPAÑA, DIEGO FERNANDO; OSORIO M, OSWALDO; HURTADO B, ANDRES MAURICIO
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| · PHYSICOCHEMICAL PARAMETERS ASSESSMENT IN BANANA FRYING OSMODESHIDRATADO RODRÍGUEZ D. L. P., GLORIA CARMENZA; ZULUAGA G., CLAUDIA LILIANA; PUERTA P., LUISA FERNANDA; RUIZ A., LINA VANESSA
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| · SENSORY QUALITY AND COOKING LOSS IN PORK MEAT: EFFECT OF SEX AND SOURCE OF SELENIUM CASTRO-RÍOS, KATHERIN; NARVAÉZ-SOLARTE, WILLIAM
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| · PRODUCTION OF LACTIC ACID WITH SUPPLEMENTEDWHEY USING Lactobacillus casei GARCÍA M, CARLOS; ARRÁZOLA P, GUILLERMO; VILLALBA C., MARCELA
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| · DETERMINATION OF WATER ADSORPTION ISOTHERMS IN BIOCOMPOSITES OF THERMOPLASTIC FLOUR AND FIQUE NAVIA P., DIANA PAOLA; AYALA A., ALFREDO ADOLFO; VILLADA C., HÉCTOR SAMUEL
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PROPOSAL FOR THE ESTABLISHMENT OF TREE AND SHRUB SPECIES WITH FORAGE POTENTIAL IN LIVESTOCK PRODUCTION: SYSTEMS OF COLOMBIAN HIGH TROPICAL ARBOLEDA, DENIS; TOMBE, ALBERT; MORALES-VELASCO, SANDRA; VIVAS-QUILA, NELSON JOSE
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Original articles |
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| · DEVELOPMENT OF A MILK BEVERAGE WITH CURUBA (Passiflora mollissima Bailey) EXTRACTS AS NATURAL ANTIOXIDANT SÁNCHEZ, NELLY YOLIMA; SEPÚLVEDA, JOSÉ URIEL; ROJANO, BENJAMÍN ALBERTO
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| · BIOLOGICAL AND SOCIO-ECONOMIC CHARACTERIZATION OF A WET LAND IN POPAYAN CITY, COLOMBIA CASTILLO D, DIANA CONSUELO; IPIA O, JORGE DONNEY; ZÚÑIGA G, JULIANA KATHERINE; PAZ C, JUAN PABLO; LONDOÑO V, LUIS ALFREDO
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| · MACROFAUNA-MICROBIOTA INTERACTION: CROP RESIDUE TRANSFORMATION EFFECTS ON THE EDAPHIC ß-GLUCOSIDASE ACTIVITY STECHAUNER R., ROMAN; MADRIÑÁN M., RAÚL
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| · DISEASES QUANTIFICATION IN PROMISSORY LINES AND VARIETIES OF BEAN IN QUEVEDO, ECUADOR GARCÉS-FIALLOS, FELIPE RAFAEL
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| · EFFECT OF CASSAVA STARCH OXIDATION OVER MECHANICAL AND THERMAL PROPERTIES OF BIODEGRADABLE FILMS BONILLA M., ROCÍO; HOYOS C., JOSÉ LUIS; VELASCO M., REINALDO
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| · EVALUATION OF THE EFFICACY OF COPPER AGAINST BOVINE PAPILOMATOSIS IN THE DEPARTMENT OF CAUCA VALENCIA H, CARLOS EDUARDO; PAYAN M, JAIME; APPEL U, VENUS ALMA; SALAZAR A, HAROLD
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| · EFFECT OF VITAMINS AND AMINO ACID COMPLEX IN PERFORMANCE LAYING HENS ESTRADA P., MÓNICA MARÍA; RESTREPO B., LUIS FERNANDO
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| · PALM OLEINEPOXIDATION WITH PEROXYACETIC ACID GENERATED IN SITU ZULETA S, ERNESTO; MANTILLA M, MARIEL; AVENDAÑO G, INDIRA; D, LUÍS CARLOS
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| · EFFICIENCY OF MICROBIAL CONSORTIUM FOR WASTEWATER TREATMENT IN A RECIRCULATING AQUACULTURE SYSTEM SÁNCHEZ O, IVÁN ANDRÉS; REVELO R, DOLLY MARGOT; BURBANO M, ÁLVARO E; GARCÍA C, ROBERTO; GUERRERO R, CAMILO
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