| Table of contents Rev.Bio.Agro vol.20 no.1 Popayán Jan./June 2022 Editorial | | | | · Editorial Alegría Fernández, Gustavo Adolfo
| | | Original articles | | | | · Total polyphenols of Ganoderma lucidum cultivated in wastes of Pandala talaumanariñensis and Avena sativa MUESES-MAFLA, ROBINSON-BYRON,; BENAVIDES-CALVACHE, OLGA-LUCIA,
| | | | · Milk production and quality and economic analysis of Holstein cows, supplemented with wild sunflower silage (Tithonia diversifolia) or maiz silage ANGULO-ARIZALA, JOAQUÍN,; NEMOCÓN-COBOS, ANA MARÍA,; POSADA-OCHOA, SANDRA LUCÍA,; MAHECHA-LEDESMA, LILIANA,
| | | | · Study of biodiesel from Sacha inchi oil (Plukenetia volubilis Linneo) BASTO-FLOREZ, LUIS-EDUARDO,; MILLÁN-ALVARADO, SEBASTIAN-AUGUSTO,; MEDINA-CABALLERO, LUISA-FERNANDA,; MORA-VERGARA, LIA-ZAMARA,; CABALLERO-HERNÁNDEZ, YULEISI-TATIANA,
| | | | · Digestibility of enzymatic hydrolyzates from animal origin viscera in Piaractus brachypomus, Cuvier 1818 PEREA-ROMÁN, CRÍSPULO,; GARCES-CAICEDO, YENY-JUDITH,; MORALES-BRAVO, YERIKA-JESLANNY,; JIMENEZ-CHAMORRO, MARLY-ANDREINA,; HOYOS-CONCHA, JOSÉ-LUÍS,; VIVAS-QUILA, NELSON-JOSÉ,
| | | | · Evaluation of cadmium bioaccessibility in chocolate formulations by in vitro gastrointestinal digestion MURILLO-MÉNDEZ, CRISTIAN-JAHIR,; MOLINA-VELASCO, DANIEL-RICARDO,; LÓPEZ-GIRALDO, LUIS-JAVIER,; SALAZAR-BELEÑO, ANA-MILENA,
| | | | · Bromatological characterization of fruit waste CILIANA, FLÓREZ-MONTES,; ANDRÉS-FELIPE, ROJAS-GONZÁLEZ,; SNEYDER, RODRÍGUEZ- BARONA,
| | | | · The influence of milk-clotting enzymes on the lipid composition and organoleptic properties of semi-matured cheeses USGAME-FAGUA, KAREN-GINETH,; ANGÉLICA-MARÍA, GARCÍA-TORRES,; ROJAS-MORALES, CARLOS-IVÁN,; MEDINA-VARGAS, OSCAR-JULIO,
| | | | · Digestibility, rumen kinetics, and blood metabolites in lambs fed Samanea saman and Cordia dentata GUTIERREZ-OVIEDO, FABIAN,; PARDO-GUZMÁN, JAIRO,; CASTAÑEDA-SERRANO, ROMÁN,
| | | | · Effect of coca leaf fertilizer on Pisum sativum L. in Cauca, Colombia AMBUILA-CHAMIZO, NURY-MARCELA,; CÓRDOBA-CERÓN, EDUARD-ESTEVEN,; MONTES-ROJAS, CONSUELO,; ANAYA-FLOREZ, MARIA-DEL SOCORRO,
| | | | · Obtention of nanoemulsions of Curcuma longa l. and its application in aqueous beverage CHICA-BARCO, VANESSA,; MARTÍNEZ-CORREA, HUGO A.; PEREZ-MUNIVE, ADRIANA M.
| | | | · Propolis from Nariño: Physicochemical properties and biological activity of Propolis SALAMANCA-GROSSO, GUILLERMO,; OSORIO-TANGARIFE, MÓNICA-PATRICIA,; CABRERA-MONCAYO, JESUS ANTONIO,
| | | | · Obtaining “Snacks” of pineapple (Ananas Comosus) by the combined techniques of Refractance Window and Hot Air Frying” GONZÁLEZ-HOYOS, LINA-VANESSA;; ARROYO-RINCÓN, ANA-MARÍA;; TOBAR-SUAREZ, ALEXANDER;; POLANÍA-RIVERA, ANNA-MARÍA;; AYALA-APONTE, ALFREDO;; DÍAZ-ORTIZ, ALBERTO;
| | | | · Lipase of Pachira speciosa seeds immobilized in chitosan beads: a recyclable bio-catalytic system VALENZUELA-JARAMILLO, IVON-ESHER;; MENDOZA-MEZA, DARY;
| | | | · Molecular identification of filamental fungi and its biotechnological potential SUÁREZ-CONTRERAS, LILIANA-YANET,; PEÑARANDA-FIGUEREDO, FREDDY-ARMANDO,
| | | | · Physicochemical and microbiological evaluation of freshly cut ahuyama (Cucurbita moschata) preserved under coating and polyethylene RUCO-SÁNCHEZ, CRISTINA,; SANTIAGO-CAMPO, CARLOS-HOLMES,; PAZ-PEÑA, SANDRA-PATRICIA,; MOSQUERA-SÁNCHEZ, SILVIO-ANDRÉS,
| | | Hen’s egg and it’s industrial process: a review RAMÍREZ-CRESPO, LINA MARCELA,; CORTÉS-RODRÍGUEZ, MISAEL,; MICANGUER-CARLOSAMA, ADRIANA,
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