Revista Colombiana de Ciencias Pecuarias Print version ISSN 0120-0690On-line version ISSN 2256-2958
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NACIMENTO, Rafael A et al. Oleoresins from chili pepper and turmeric could substitute for salinomycin in broilers. Rev Colom Cienc Pecua [online]. 2020, vol.33, n.3, pp.195-201.
Epub June 02, 2021. ISSN 0120-0690.
