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VARGAS-DIAZ, Sandra; CIRO-VELASQUEZ, Héctor José and SEPULVEDA-VALENCIA, José Uriel. Development and characterization of a fermented dairy beverage from permeated and concentrated sweet whey sweetened with tagatose. Rev. Fac. Nac. Agron. Medellín [online]. 2023, vol.76, n.1, pp.10201-10212.
Epub Jan 31, 2023. ISSN 0304-2847.
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