<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>0120-0135</journal-id>
<journal-title><![CDATA[Revista de Ciencias Agrícolas]]></journal-title>
<abbrev-journal-title><![CDATA[Rev. Cienc. Agr.]]></abbrev-journal-title>
<issn>0120-0135</issn>
<publisher>
<publisher-name><![CDATA[Universidad de Nariño]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S0120-01352021000200036</article-id>
<article-id pub-id-type="doi">10.22267/rcia.213802.157</article-id>
<title-group>
<article-title xml:lang="en"><![CDATA[Coffee crop weeds: refuge and food source for pests&#8217; natural enemies]]></article-title>
<article-title xml:lang="es"><![CDATA[Arvenses del cultivo de café: refugio y fuente de alimentos para los enemigos naturales de las plagas]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Arévalo]]></surname>
<given-names><![CDATA[Leonel Fernando]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Vasco R]]></surname>
<given-names><![CDATA[Germán Felipe]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Albino-Bohórquez]]></surname>
<given-names><![CDATA[Arledys]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Morales]]></surname>
<given-names><![CDATA[Jessica]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Bacca]]></surname>
<given-names><![CDATA[Tito]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Universidad del Tolima  ]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
<country>Colombia</country>
</aff>
<aff id="Af2">
<institution><![CDATA[,Universidad del Tolima  ]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
<country>Colombia</country>
</aff>
<aff id="Af3">
<institution><![CDATA[,Universidad del Tolima  ]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
<country>Colombia</country>
</aff>
<aff id="Af4">
<institution><![CDATA[,Corporación Universitaria Minuto de Dios - UNIMINUTO  ]]></institution>
<addr-line><![CDATA[Bogotá D. C. ]]></addr-line>
<country>Colombia</country>
</aff>
<aff id="Af5">
<institution><![CDATA[,Universidad del Tolima  ]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
<country>Colombia</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>12</month>
<year>2021</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>12</month>
<year>2021</year>
</pub-date>
<volume>38</volume>
<numero>2</numero>
<fpage>36</fpage>
<lpage>49</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.org.co/scielo.php?script=sci_arttext&amp;pid=S0120-01352021000200036&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.co/scielo.php?script=sci_abstract&amp;pid=S0120-01352021000200036&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.co/scielo.php?script=sci_pdf&amp;pid=S0120-01352021000200036&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="en"><p><![CDATA[ABSTRACT Weeds in coffee crops have diverse ecosystem services, such as sheltering and feeding natural enemies of pest insects. This study aimed to identify the potential of coffee weeds as food and refuge for natural enemies in shaded and sun coffee crops. Weeds were sampled in a 100 m transect installed in each type of coffee crop. Malaise traps and sweep-nets were both used to capture insects every 15 days for five months. After identifying the dominant weeds, observations and a direct recollection of insects were carried out at three different hours during three days. Faunistic analyses were performed, as well as the Bray and Curtis (1957) similarity analysis and the Student's t test. Emilia sonchifolia, Acmella oppositifolia, Bidens pilosa were predominant in the free exposure sun plantation coffee crops and Commelina diffusa, Salvia palifolia, Stachytarpheta cayennensis in under shade coffee crops. High insect activity was found between 11:30 am-12:00 pm. In these weeds, we found about 15 families, the most important were Formicidae, Braconidae, and Coccinellidae. We concluded that the shaded coffee crops exhibited a natural enemy community similar to that of the sun. Through this exploratory study, we verified that weeds harbor a diversity of natural enemies important to the coffee agroecosystems.]]></p></abstract>
<abstract abstract-type="short" xml:lang="es"><p><![CDATA[RESUMEN Las arvenses en el cultivo de café tienen diversos servicios ecosistémicos, uno de ellos es servir de refugio y alimento de enemigos naturales de insectos plaga. El objetivo de este estudio fue identificar el potencial de las arvenses del café como alimento y refugio de enemigos naturales en el café de sombra y sol. Se realizó muestreos de arvenses en un transecto de 100 m, en cada tipo de cafetal. Para la captura de insectos se utilizó al mismo tiempo, trampas Malaise y capturas manuales cada 15 días durante cinco meses. Luego de identificar las arvenses dominantes, se llevaron a cabo observaciones y una recolección directa de insectos a tres horarios diferentes, durante tres días. Se realizaron análisis faunísticos, así como el análisis de similitud de Bray Curtis y la prueba T de Student. Las arvenses predominantes en cafetal de sol y sombra fueronEmilia sonchifolia, Acmella oppositifolia, Bidens pilosayCommelina diffusa, Salvia palifolia, Stachytarpheta cayennensisrespectivamente, en las cuales se encontraron mayor actividad de insectos en el horario de 11:30-12:00pm. En estas arvenses se encontraron hasta 15 familias donde se destaca las familias; Formicidae, Braconidae y Coccinellidae. El sistema bajo sombrío presentó una fauna de enemigos naturales similar con respecto al cafetal a libre exposición. Mediante este estudio exploratorio comprobó que las arvenses albergan una diversidad de enemigos naturales importante en los agroecosistemas cafeteros.]]></p></abstract>
<kwd-group>
<kwd lng="en"><![CDATA[Coffee agroecosystem]]></kwd>
<kwd lng="en"><![CDATA[biological control by conservation]]></kwd>
<kwd lng="en"><![CDATA[shaded coffee]]></kwd>
<kwd lng="en"><![CDATA[sun coffee]]></kwd>
<kwd lng="en"><![CDATA[natural control]]></kwd>
<kwd lng="en"><![CDATA[activity hours.]]></kwd>
<kwd lng="es"><![CDATA[Agroecosistema cafetero]]></kwd>
<kwd lng="es"><![CDATA[control biológico por conservación]]></kwd>
<kwd lng="es"><![CDATA[café de sombra]]></kwd>
<kwd lng="es"><![CDATA[café al sol]]></kwd>
<kwd lng="es"><![CDATA[control natural]]></kwd>
<kwd lng="es"><![CDATA[horario de actividad.]]></kwd>
</kwd-group>
</article-meta>
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