<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>0120-0488</journal-id>
<journal-title><![CDATA[Revista Colombiana de Entomología]]></journal-title>
<abbrev-journal-title><![CDATA[Rev. Colomb. Entomol.]]></abbrev-journal-title>
<issn>0120-0488</issn>
<publisher>
<publisher-name><![CDATA[Sociedad Colombiana de Entomología]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S0120-04882010000200030</article-id>
<title-group>
<article-title xml:lang="en"><![CDATA[Laboratory rearing technique and biology of Mycotretus apicalis (Coleoptera: Erotylidae) on dried Pleurotus sajor-caju mushrooms]]></article-title>
<article-title xml:lang="es"><![CDATA[Técnica de cría y biología de Mycotretus apicalis (Coleoptera: Erotylidae) en el hongo Pleurotus sajor-caju seco]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[MOREIRA]]></surname>
<given-names><![CDATA[GRAZIELLE F]]></given-names>
</name>
<xref ref-type="aff" rid="A01"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[MOREIRA]]></surname>
<given-names><![CDATA[CAMILA C]]></given-names>
</name>
<xref ref-type="aff" rid="A02"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[ANDALÓ]]></surname>
<given-names><![CDATA[VANESSA]]></given-names>
</name>
<xref ref-type="aff" rid="A02"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[JUNIOR]]></surname>
<given-names><![CDATA[ALCIDES MOINO]]></given-names>
</name>
<xref ref-type="aff" rid="A02"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[CARDOSO-FREIRE]]></surname>
<given-names><![CDATA[MARCELA M]]></given-names>
</name>
<xref ref-type="aff" rid="A02"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[SOUZA DIAS]]></surname>
<given-names><![CDATA[EUSTÁQUIO]]></given-names>
</name>
<xref ref-type="aff" rid="A02"/>
</contrib>
</contrib-group>
<aff id="A01">
<institution><![CDATA[,Universidade Federal de Lavras  ]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
<country>Brasil</country>
</aff>
<aff id="A02">
<institution><![CDATA[,Universidade Federal de Lavras  ]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>12</month>
<year>2010</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>12</month>
<year>2010</year>
</pub-date>
<volume>36</volume>
<numero>2</numero>
<fpage>342</fpage>
<lpage>345</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.org.co/scielo.php?script=sci_arttext&amp;pid=S0120-04882010000200030&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.co/scielo.php?script=sci_abstract&amp;pid=S0120-04882010000200030&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.co/scielo.php?script=sci_pdf&amp;pid=S0120-04882010000200030&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="en"><p><![CDATA[Mycotretus apicalis is an erotylid beetle that is commonly found in cultivations Pleurotus sajor-caju in Minas Gerais, Brazil and could potentially be a pest. The life cycle is studied for the first time by laboratory rearing using dried P. sajor-caju mushrooms as both a feeding resource and an oviposition substrate. M. apicalis species has a generation time of about three weeks, with the egg-adult period was about 22 days, four larval instars, and the average longevity for adults of 89.7 ± 32.89 days. These results suggest that the M. apicalis has a potentially high rate of population increase, indicating its great potential to be a pest insect.]]></p></abstract>
<abstract abstract-type="short" xml:lang="es"><p><![CDATA[Mycotretus apicalis es un erotilído comúnmente encontrado en cultivos de Pleurotus sajor-caju, al sur del Estado de Minas Gerais, Brasil, y podría ser una plaga. El ciclo de vida es estudiado por primera vez, teniendo como recurso alimenticio y substrato de oviposición al hongo P. sajor-caju seco. M. apicalis tiene un tiempo promedio de una generación de tres semanas y el periodo huevo-adulto fue, aproximadamente, 22 días, con cuatro instares larvales y la longevidad promedio del adulto de 89,7±32,89 días. Esos resultados demuestran que la especie M. apicalis posee alta tasa de aumento poblacional, indicando gran potencial como insecto plaga.]]></p></abstract>
<kwd-group>
<kwd lng="en"><![CDATA[Life cycle]]></kwd>
<kwd lng="en"><![CDATA[Mushroom pests]]></kwd>
<kwd lng="en"><![CDATA[Edible mushrooms]]></kwd>
<kwd lng="en"><![CDATA[Life table]]></kwd>
<kwd lng="en"><![CDATA[Pleasing fungus beetles]]></kwd>
<kwd lng="es"><![CDATA[Ciclo de vida]]></kwd>
<kwd lng="es"><![CDATA[Plagas de hongos]]></kwd>
<kwd lng="es"><![CDATA[Tabla de vida]]></kwd>
<kwd lng="es"><![CDATA[Hongos comestibles]]></kwd>
<kwd lng="es"><![CDATA[Erotilídos]]></kwd>
</kwd-group>
</article-meta>
</front><body><![CDATA[  <font face="Verdana" size="2"></font>     <p align="center">&nbsp;</p>     <p align="center"><font size="4" face="Verdana"><b>Laboratory rearing technique and biology of <i>Mycotretus apicalis</i>   (Coleoptera: Erotylidae) on dried <i><i>Pleurotus</i> sajor-caju</i> mushrooms</b></font></p>     <p align="center"><font size="3" face="Verdana"><b> T&eacute;cnica de cr&iacute;a y biolog&iacute;a de <i>Mycotretus apicalis</i> (Coleoptera: Erotylidae) en el hongo <i><i>Pleurotus</i> sajor-caju</i> seco </b></font></p>     <p align="center">&nbsp;</p> <font face="Verdana" size="2">     <p align="left"><b>GRAZIELLE F. MOREIRA<sup>1</sup>, CAMILA C. MOREIRA<sup>2</sup>, VANESSA ANDAL&Oacute;<sup>2</sup>, ALCIDES MOINO JUNIOR<sup>2</sup>,  MARCELA M. CARDOSO-FREIRE<sup>2</sup> and EUST&Aacute;QUIO SOUZA DIAS<sup>2</sup></b></p>     <p align="left"><sup>1</sup> Universidade Federal de Lavras (UFLA), Department of Entomology; P.O. Box 3037, Zip Code 37200-000, Lavras - MG - Brasil. grabiologia@yahoo.com. br Corresponding author, </p>     <p align="left"><sup>2</sup> Universidade Federal de Lavras (UFLA), Department of Biology; P.O. Box 3037, Zip Code 37200-000, Lavras - MG - Brasil</p>     <p>Recibido: 11-feb-2010 &bull; Aceptado: 16-nov-2010</p> <hr /> </font>     <p align="left"><font size="2" face="Verdana"><b><font size="3">Abstract:</font></b> <i>Mycotretus apicalis</i> is an erotylid beetle that is commonly found in cultivations <i><i>Pleurotus</i> sajor-caju</i> in Minas   Gerais, Brazil and could potentially be a pest. The life cycle is studied for the first time by laboratory rearing using dried   <i>P. sajor-caju</i> mushrooms as both a feeding resource and an oviposition substrate. <i>M. apicalis</i> species has a generation   time of about three weeks, with the egg-adult period was about 22 days, four larval instars, and the average longevity for   adults of 89.7 &plusmn; 32.89 days. These results suggest that the <i>M. apicalis</i> has a potentially high rate of population increase, indicating its great potential to be a pest insect.</font></p>     ]]></body>
<body><![CDATA[<p align="left"><font size="2" face="Verdana"><b> <font size="3">Key words: </font></b>Life cycle. Mushroom pests. Edible mushrooms. Life table. Pleasing fungus beetles.</font></p> <font face="Verdana" size="2"> <hr /> </font>     <p align="left"><font size="3" face="Verdana"><b> Resumen:</b></font><font size="2" face="Verdana"> <i>Mycotretus apicalis</i> es un erotil&iacute;do com&uacute;nmente encontrado en cultivos de <i><i>Pleurotus</i> sajor-caju</i>, al sur del   Estado de Minas Gerais, Brasil, y podr&iacute;a ser una plaga. El ciclo de vida es estudiado por primera vez, teniendo como   recurso alimenticio y substrato de oviposici&oacute;n al hongo <i>P. sajor-caju</i> seco. <i>M. apicalis</i> tiene un tiempo promedio de una   generaci&oacute;n de tres semanas y el periodo huevo-adulto fue, aproximadamente, 22 d&iacute;as, con cuatro instares larvales y la   longevidad promedio del adulto de 89,7&plusmn;32,89 d&iacute;as. Esos resultados demuestran que la especie <i>M. apicalis</i> posee alta tasa de aumento poblacional, indicando gran potencial como insecto plaga.</font></p>     <p align="left"><font size="2" face="Verdana"><b> <font size="3">Palabras clave:</font></b> Ciclo de vida. Plagas de hongos. Tabla de vida. Hongos comestibles. Erotil&iacute;dos.</font></p> <font face="Verdana" size="2"> <hr /> </font>     <p><font size="3" face="Verdana"><b>Introduction</b></font></p> <font face="Verdana" size="2"> </font>    <p><font size="2" face="Verdana">  The family Erotylidae, with about 3,200 reported species,   comprises exclusively mycetophagus insects that feed mainly   on the fruiting bodies of basidiomycetes (Wegrzynowicz   2002). According to Skelley (1988), a wide variety of basidiomycete   fungi serve as a host to the family; however, each   species seems to be specific to a particular group of fungi.   Some species have been reported to cause economic losses   in commercial edible mushroom cultivation, since the larvae   and adults consume the fruiting body (Valencia and Lopes   2005; Gait&aacute;n-Hernandez <i>et al</i>. 2006; Sato 2003).</font></p> <font face="Verdana" size="2">    <p>  The genus <i>Pleurotus</i> is one of the most edible mushroom   cultivated in Brazil due to low cost, easy availability   of substrates for its cultivation and high biological efficiency,   adapting well to the condition of tropical climate (Azevedo <i>et al</i>. 2009; Souza Dias <i>et al</i>. 2003). Sciarid fly and coleopteran   species are the major pests in <i>Pleurotus</i> cultivation.</p>     <p>  <i>Mycotretus apicalis</i> Lacordaire, 1842 has been found to   cause injuries and economic losses in commercial cultivations   of <i><i>Pleurotus</i> sajor-caju</i> (Fr.) Singer in southern Minas   Gerais, Brazil (Moreira <i>et al</i>. 2009). Thus, data on the rearing   and life cycle of this species may contribute significantly to   the implementation of an effective program to control this   pest insect. Moreover, the life cycle of <i>M. apicalis</i> is unknown   so the results can contribute in further studies like systematic and ecology of erotylids.</p> </font>     <p><font size="3" face="Verdana"><b>  Materials and Methods</b></font></p> <font face="Verdana" size="2">     <p>  The experiments were carried out under controlled temperature   (25 &plusmn; 2&deg;C), humidity (70%) and photoperiod (14 h) conditions at the Laboratory of Insect Pathology, Department of   Entomology, Federal University of Lavras (UFLA), Lavras, MG, Brazil.</p>     <p>  <b>Rearing technique:</b> Specimens of erotylid beetles were collected   from the cultivation area of <i>P. sajor-caju</i> at the Laboratory   of Edible Mushrooms, Department of Biology, Federal   University of Lavras (UFLA), Lavras, MG, Brazil and some   individuals were sent to the Museum of Zoology, Universidade   de S&atilde;o Paulo (MZUSP), S&atilde;o Paulo, SP, Brazil for species   identification. These specimens were incorporated into   the entomological collection of this museum an identified as   belonging to the species <i>M. apicalis</i>.</p>     ]]></body>
<body><![CDATA[<p>  Thirty adults of <i>M. apicalis</i> were collected in the same   cultivation area of <i>P. sajor-caju</i> and kept in a beaker (500   mL) closed with a filter paper disk, which contained pieces   of fresh mushrooms and two filter paper disks at the bottom   of the vial. After 48 h, the adults were removed with a glass   tube, and the presence of eggs and larvae were observed.</p>     <p>  All of the rearing were done in polystyrene Petri dishes   (15 cm diameter) with holes at the top that were covered   with moistened hydrophilic cotton pieces, and two filter paper   disks, that were moistened with 3 mL of distilled water,   to maintain humidity. About 4 g of dried basidiocarps of P.   sajor-caju were used as a feeding substrate, as suggested by   Sato <i>et al</i>. (1999). First instar larvae hatched were transferred   to the dishes using a brush. The maintenance of the reared   population was done every 48 h, with cleaning and provision   new food. After their feeding, the larvae, and afterwards   the pupae, were transferred to dishes containing only 2 mL   of distilled water. Once emerged, adults were transferred to   dishes containing dried mushrooms. Dishes that had eggs in the gills of the mushrooms were kept for up to four days in a   B.O.D chamber (T: 25 &plusmn; 2&deg;C, RH: 70% and 14L10D), then   the larvae hatched were transferred to Petri dishes repeating   the rearing process.</p>     <p>  Biology of <i>Mycotretus apicalis</i> on mushrooms: Adults of M.   apicalis reared by the Insect Pathology Laboratory / UFLA,   were placed in a beaker (500 mL) containing filter paper at   the bottom and fresh <i>P. sajor-caju</i> mushrooms. After twelve   hours, the adults were removed with a glass tube. We noticed   that there were eggs in the gills of the fresh mushrooms. The   eggs were incubated for 24 h, and then the first instar larvae   were transferred to ELISA&reg; plates with 24 cavities (1.5   x 1.5 cm), using 12 cavities per plate, with one larvae per   cavity. Each cavity contained two filter paper disks that were   moistened with 50 &mu;l of distilled water with pieces of dried   mushrooms at the bottom, giving a total of 108 replicates.   The assessment was done every 12 h until the larvae reached   the fourth instar. The presence of exuvia, which was removed   using a brush at each molt, was the criterion used to determine the instar change.</p>     <p>  Upon reaching the fourth instar, each larva was transferred   to 5-cm-diameter Petri dishes. The dishes had holes   in their lids, which were covered with moistened cotton. Two   filter-paper disks at the bottom, moistened with 200 &mu;l of distilled   water, also contained pieces of dried mushrooms. After   pupation, they were transferred - as described above - to Petri   dishes that had only two filter paper disks moistened with 150 &mu;l of distilled water.</p>     <p>  About seven days after the emergence of adults (as the   species lacks dimorphism), they were marked and randomly   separated into pairs so that the mating behavior could be   observed. Copulating couples were then set aside in 5 cmdiameter   Petri dishes with pieces of dried mushrooms, as   described previously. The presence or absence of eggs was   observed after 24 h. The adults on whose dish we found eggs   were confirmed to be a couple. We obtained a total of 19 couples.   The number of eggs laid by the female was observed   daily. The adults were sexed by dissection after their death,   and their longevity was then evaluated.</p>     <p>  The life table of fertility was drawn using the obtained   data, as suggested by Silveira Neto <i>et al</i>. (1976), where: x =   the midpoint of age range; lx = the age specific survival rate   during stage x; and mx = the age specific fertility rate, that   is, the number of offspring produced per female at age x that   originates females. The parameters of population growth, Ro   (net reproductive rate), T (mean generation time), rm (intrinsic   rate of increase) and &lambda; (finite rate of increase), were calculated   according to Maia <i>et al</i>. (2000).</p> </font>     <p><font size="3" face="Verdana"><b>  Results and Discussion</b></font></p> <font face="Verdana" size="2">     <p>  <b>Rearing technique:</b> The methodology for the rearing of M.   apicalis has proved effective for the maintenance of the insect   in the laboratory. The use of dried mushrooms as a feeding   substrate enabled the rearing of these insects. Larger intervals   are possible when performing maintenance of a reared population,   since dried mushrooms are not perishable and do not   deteriorate quickly like fresh mushrooms. According to Cline   and Leschen (2005), mushrooms of the genus <i>Pleurotus</i> are   one of the few edible mushrooms that can be dried and rewetted   without the loss of flavor and constitution. Moreover, P.   sajor-caju mushrooms, when dried, can be stored for long   periods in the refrigerator, which allows a constant supply of   food for the reared population, regardless of the availability   of fresh mushrooms.</p>     <p>  These insects consumed large amounts of dried mushrooms   during the larval stage. We also observed that at the   end of the fourth instar, after the larvae had ceased their feeding,   they gathered at the edges of the dishes. This behavior is   commonly found in some members of the family Erotylidae,   as cited by Robertson <i>et al</i>. (2004).</p>     <p>  Despite consuming mushrooms in smaller quantities,   adults use their lamellae for oviposition. According to   Wegrzynowicz (2002), erotylid couples copulate near or on   the fruiting body. The females prefer to deposit their eggs in   dried mushrooms with intact gills, and this pattern is obtained   when using mushrooms harvested before the beginning of   the senescence process (margin of pileus plane). Sato <i>et al</i>.   (1999) observed a similar behavior in the female of Dacne   picta Crotch, 1873 (Erotylidae). According to these authors,   females of D. picta can distinguish the quality of mushrooms,   so they oviposit on the freshest mushrooms, which are more   favorable for the development of their offspring.</p>     ]]></body>
<body><![CDATA[<p>  <b>Biology of <i>Mycotretus apicalis</i>:</b> Egg laying of <i>M. apicalis</i>   was not continuous; oviposition activity alternated with intervals   when no oviposition occurs. The highest average of eggs   per female (129) was observed in the first week of oviposition,   and the average decreased with age (<a href="#(fig1)">Fig. 1</a>). The average   of eggs per female was 522. <i>M. apicalis</i> has four larval   instars. According to Skelley and McHugh (2002), Erotylidae   larvae that feed on mushrooms that quickly start the senescence   process exhibit rapid development. In our study, the   initial stages of development were fairly rapid, occurring at   13.0 &plusmn; 3.33, 17.29 &plusmn; 7.08, 21.33 &plusmn; 6.98 h for the first, second   and third instars, respectively. The fourth larval stage was the   longest (12.99 &plusmn; 1.63 days) and the one that consumed the   greatest amount of dried mushrooms. The duration of the pupal   period was, on average, 6.46 &plusmn; 0.74 days (<a href="img/revistas/rcen/v36n2/v36n2a30tab1.gif" target="_blank">Table 1</a>). Thus,   complete development from egg to adult was about 22 days.   The highest mortality rate, 27.03% was observed in the first   larval instar (<a href="img/revistas/rcen/v36n2/v36n2a30tab1.gif" target="_blank">Table 1</a>). We may infer that the feeding activity   was among the possible causes of death. As noted by Sato et   al. (1999), the use of dried mushrooms as a feeding substrate,   because of its texture, can harm the feeding process of first instar larvae.</p>       <p align="center"><a name="(fig1)"><img src="img/revistas/rcen/v36n2/v36n2a30fig1.gif" /></a></p>     <p>  The longevity of adults was, on average, 89.7 &plusmn; 32.89   days. In 82% of the studied couples, the males showed   greater longevity (102.95 &plusmn; 26.68) than the females (76.47 &plusmn; 33.8). As indicated by Townsend <i>et al</i>. (2006), the process of reproduction may have a high energy cost. Thus, one of the possible causes of lower longevity in the female is the high energy consumption involved in their oviposition process. The biological parameters determined in this study indicate that the population of <i>M. apicalis</i> may increase 230.78 times (Ro) in each generation, and the mean generation time (T) is about three weeks. The population had a weekly increase of 46% [finite rate of increase (&lambda;) = 5.46], and the intrinsic rate of increase (rm) was 1.69.</p>     <p>  The highest rate of population increase, which corresponds   to the meeting point of the age-specific fertility rate   (mx) and age-specific survival rate (lx), occurred in the first   week (<a href="#(fig2)">Fig. 2</a>).</p>       <p align="center"><a name="(fig2)"><img src="img/revistas/rcen/v36n2/v36n2a30fig2.gif" /></a></p>     <p>  According to Price (1997), the intrinsic rate of increase   (rm) can be used to compare growth rates among different   species or growth rates of the same species under different   conditions. Therefore, this datum will be of great importance,   as it facilitates the selection of natural enemies to control this   pest in Integrated Pest Management (IPM) programs.   It is important to note that these parameters of population   growth were obtained under optimum conditions of humidity,   temperature and the amount of resources for the development   of the insect (similar to mushrooms house conditions). According   to Odum (1988), under natural conditions, interactions   within the population, as well as external environmental   resistance, slow the growth rate, interfering with the determination of the form of population growth.</p>     <p>  The results of this study show that <i>M. apicalis</i> has potential   for a high rate of population growth, indicating its great   potential as an insect pest of edible mushrooms. These data   can be used to implement programs of integrated pest management   and to contribute in further studies like systematic and ecology of erotylids.</p> </font>     <p>  <font size="3" face="Verdana"><b>Acknowledgments</b></font></p> <font face="Verdana" size="2">     <p>  The authors would like to thank to &quot;Conselho Nacional   de Desenvolvimento Cient&iacute;fico e Tecnol&oacute;gico&quot; (CNPq) for   granting a scholarship to the first author, the &quot;Funda&ccedil;&atilde;o de   Amparo &agrave; Pesquisa do Estado de Minas Gerais&quot; (FAPEMIG)   for their financial support and Sandro Carmelino for his help in the abstract translation.</p> </font>     <p><font size="3" face="Verdana"><b>  Cited literature</b></font></p> <font face="Verdana" size="2">     ]]></body>
<body><![CDATA[<!-- ref --><p>  AZEVEDO, R. S.; &Aacute;VILA, C. L. S.; SOUZA DIAS, E.; BERTECHINI,   A. G.; SCHWAN, R. F. 2009. Utiliza&ccedil;&atilde;o do composto   exaurido de <i>Pleurotus</i> sajo-caju em ra&ccedil;&otilde;es de frangos de corte   e seus efeitos no desempenho dessas aves. Acta Scientiarum 31(2): 139-144.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=000043&pid=S0120-0488201000020003000001&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --><!-- ref --><p>  CLINE, A. R.; LESCHEN, R. A. B. 2005. Coleoptera associated   with the oyster mushroom, <i>Pleurotus</i> ostreatus Fries, in North America. 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<source><![CDATA[Genus]]></source>
<year>2002</year>
<volume>13</volume>
<numero>4</numero>
<issue>4</issue>
<page-range>435-504</page-range></nlm-citation>
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</ref-list>
</back>
</article>
