<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>0120-0488</journal-id>
<journal-title><![CDATA[Revista Colombiana de Entomología]]></journal-title>
<abbrev-journal-title><![CDATA[Rev. Colomb. Entomol.]]></abbrev-journal-title>
<issn>0120-0488</issn>
<publisher>
<publisher-name><![CDATA[Sociedad Colombiana de Entomología]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S0120-04882014000200006</article-id>
<title-group>
<article-title xml:lang="en"><![CDATA[Quantifying key variables of damage to wheat and barley by Syringopais temperatella (Lepidoptera: Scythrididae)]]></article-title>
<article-title xml:lang="es"><![CDATA[Cuantificación de variables clave en los daños al trigo y cebada por Syringopais temperatella (Lepidoptera: Scythrididae)]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Ghabeish]]></surname>
<given-names><![CDATA[Ihab H.]]></given-names>
</name>
<xref ref-type="aff" rid="A01"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Al-zyoud]]></surname>
<given-names><![CDATA[Firas A.]]></given-names>
</name>
<xref ref-type="aff" rid="A02"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Hassawi]]></surname>
<given-names><![CDATA[Dhia S.]]></given-names>
</name>
<xref ref-type="aff" rid="A03"/>
</contrib>
</contrib-group>
<aff id="A01">
<institution><![CDATA[,Associate Prof. of Biological Control Dept. of Plant Production and Protection Faculty of Agricultural Technology]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
</aff>
<aff id="A02">
<institution><![CDATA[,Associate Prof. of Biological Control and IPM Department of Plant Protection and IPM Faculty of Agriculture]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
</aff>
<aff id="A03">
<institution><![CDATA[,Al-Anbar University Faculty of Science Dept. of Biology]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>12</month>
<year>2014</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>12</month>
<year>2014</year>
</pub-date>
<volume>40</volume>
<numero>2</numero>
<fpage>170</fpage>
<lpage>175</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.org.co/scielo.php?script=sci_arttext&amp;pid=S0120-04882014000200006&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.co/scielo.php?script=sci_abstract&amp;pid=S0120-04882014000200006&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.co/scielo.php?script=sci_pdf&amp;pid=S0120-04882014000200006&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="en"><p><![CDATA[Wheat and barley are the principal food crops for millions of people in the predominantly mixed crop-livestock farming systems. The cereal leafminer, Syringopais temperatella (Lepidoptera, Scythrididae) is a major biotic constraint to wheat and barley production in Jordan and the region. Three variables of yield components were used to quantify the loss of wheat and barley including the grain yield, straw dry mass and leaf area consumed. Forty-two (in the field experiment) and one hundred eighteen (in the laboratory experiment) accessions of wheat and barley were used to access the average damage; representing different levels of susceptibility to S. temperatella. Equations of three negative correlations of percentage of infestation versus both grain yield and straw dry mass, and the number of larvae versus the straw dry mass were produced. Results indicated that the average grain yield reduction for both crops due to pest infestation was estimated at 36.1% for wheat and 50% for barley, but the individual reductions ranged 17.4-73.3%. The straw dry mass reduction was estimated at 29.9% for wheat and 16.5% for barley with individual reductions ranging between 8.4 and 44.8%. In addition, one positive correlation for the number of leafminer larvae versus the leaf area consumed was found. The estimated leaf area consumed per one larva was 0.30 cm² and 0.38 cm² for wheat and barley, respectively.]]></p></abstract>
<abstract abstract-type="short" xml:lang="es"><p><![CDATA[El trigo y la cebada son los principales cultivos alimenticios para millones de personas en los sistemas de producción de cultivos y ganadería predominantemente mixtas. El minador de cereales, Syringopais temperatella (Lepidoptera: Scythrididae) es una importante limitación biótica de producción de trigo y cebada en Jordania y la región. Tres parámetros de daño fueron utilizados para cuantificar la pérdida en trigo y cebada: el rendimiento de grano, masa seca de paja y área foliar consumida. Cuarenta y dos (en experimentos de campo) y ciento dieciocho (en experimentos de laboratorio) accesiones de trigo y cebada se utilizaron para estimar el daño promedio, que representan diferentes niveles de susceptibilidad a S. temperatella. Se construyeron las ecuaciones de tres correlaciones negativas para porcentaje de infestación en comparación con el rendimiento de grano y materias seca de paja, y la del número de larvas en comparación con la masa seca de paja. Los resultados indicaron una reducción promedio de rendimiento de grano para los dos cultivos debido a la infestación de plaga estimada en 36,1% para el trigo y 50% para la cebada, pero las reducciones individuales oscilaron entre 17,4-73,3%. La reducción de la masa seca de paja se estimó en 29,9% para el trigo y 16,5% para la cebada con reducciones individuales que variaron entre 8,4 y 44,8%. Además, se encontró un aumento, con correlación positiva, en el número de larvas de minador frente a la zona consumida de hoja. El área foliar estimada consumida por una larva es de 0,30 cm² y 0,38 cm² para trigo y cebada, respectivamente.]]></p></abstract>
<kwd-group>
<kwd lng="en"><![CDATA[Cereal leafminer]]></kwd>
<kwd lng="en"><![CDATA[Grain and straw damage]]></kwd>
<kwd lng="en"><![CDATA[Leaf area consumed]]></kwd>
<kwd lng="es"><![CDATA[Minador de cereales]]></kwd>
<kwd lng="es"><![CDATA[Daños grano y paja]]></kwd>
<kwd lng="es"><![CDATA[Área foliar consumida]]></kwd>
</kwd-group>
</article-meta>
</front><body><![CDATA[ <p align="right"><font size="2" face="Verdana"><b>SECCI&Oacute;N    AGR&Iacute;COLA / AGRICULTURE</b>    <br>   <b>ART&Iacute;CULOS DE INVESTIGACI&Oacute;N / RESEARCH PAPER</b></font></p>     <p>&nbsp;</p>     <p><font face="Verdana" size="4"><b>Quantifying    key variables of damage to wheat and barley by <i>Syringopais temperatella</i>    (Lepidoptera: Scythrididae)</b></font></p>     <p>&nbsp;</p>     <p><font face="Verdana" size="3"><b>Cuantificaci&oacute;n    de variables clave en los da&ntilde;os al trigo y cebada por <i>Syringopais    temperatella </i>(Lepidoptera: Scythrididae)</b></font></p>     <p>&nbsp;</p>     <p>&nbsp;</p>     <p><font face="Verdana" size="2"><b>Ihab H. Ghabeish<sup>I</sup>;    Firas A. Al-zyoud<sup>II</sup>; Dhia S. Hassawi<sup>III</sup></b></font></p>     <p><font face="Verdana" size="2"><sup>I</sup>Dr.    Ihab H. Ghabeish, Associate Prof. of Biological Control, Dept. of Plant Production    and Protection, Faculty of Agricultural Technology, Al-Balqa Applied University,    Al-Salt 19117, Jordan, Fax 00962 53555735, Tel. (mobile): 00962 795222945. <a href="mailto:balappuniv@yahoo.com.">balappuniv@yahoo.com.</a>    Corresponding Author    ]]></body>
<body><![CDATA[<br>   <sup>II</sup>Dr. Firas A. Al-Zyoud, Associate Prof. of Biological Control and    IPM, Department of Plant Protection and IPM, Faculty of Agriculture, Mu'tah    University, Karak, 61710 Jordan, P.O. Box: 7, Tel. (mobile): 00962-(0)-797441900.    <a href="mailto:firaszud@yahoo.com">firaszud@yahoo.com</a>    <br>   <sup>III</sup>Prof. Dr. Dhia Hassawi, Dept. of Biology, Faculty of Science,    Al-Anbar University, Al-Anbar, Iraq. <a href="mailto:dhassawi@yahoo.com">dhassawi@yahoo.com</a></font></p>     <p>&nbsp;</p>     <p>&nbsp;</p> <hr noshade size="1">     <p><font face="Verdana" size="2"><b>ABSTRACT</b></font></p>     <p><font face="Verdana" size="2">Wheat and barley    are the principal food crops for millions of people in the predominantly mixed    crop-livestock farming systems. The cereal leafminer, <i>Syringopais temperatella</i>    (Lepidoptera, Scythrididae) is a major biotic constraint to wheat and barley    production in Jordan and the region. Three variables of yield components were    used to quantify the loss of wheat and barley including the grain yield, straw    dry mass and leaf area consumed. Forty-two (in the field experiment) and one    hundred eighteen (in the laboratory experiment) accessions of wheat and barley    were used to access the average damage; representing different levels of susceptibility    to <i>S. temperatella</i>. Equations of three negative correlations of percentage    of infestation versus both grain yield and straw dry mass, and the number of    larvae versus the straw dry mass were produced. Results indicated that the average    grain yield reduction for both crops due to pest infestation was estimated at    36.1% for wheat and 50% for barley, but the individual reductions ranged 17.4-73.3%.    The straw dry mass reduction was estimated at 29.9% for wheat and 16.5% for    barley with individual reductions ranging between 8.4 and 44.8%. In addition,    one positive correlation for the number of leafminer larvae versus the leaf    area consumed was found. The estimated leaf area consumed per one larva was    0.30 cm<sup>2</sup> and 0.38 cm<sup>2</sup> for wheat and barley, respectively</font>.</p>     <p><font face="Verdana" size="2"><b>Key words</b>:    Cereal leafminer; Grain and straw damage; Leaf area consumed.</font></p> <hr size="1" noshade>     <p><font face="Verdana" size="2"><b>RESUMEN</b></font></p>     <p><font face="Verdana" size="2">El trigo y la cebada    son los principales cultivos alimenticios para millones de personas en los sistemas    de producci&oacute;n de cultivos y ganader&iacute;a predominantemente mixtas.    El minador de cereales, <i>Syringopais temperatella</i> (Lepidoptera: Scythrididae)    es una importante limitaci&oacute;n bi&oacute;tica de producci&oacute;n de trigo    y cebada en Jordania y la regi&oacute;n. Tres par&aacute;metros de da&ntilde;o    fueron utilizados para cuantificar la p&eacute;rdida en trigo y cebada: el rendimiento    de grano, masa seca de paja y &aacute;rea foliar consumida. Cuarenta y dos (en    experimentos de campo) y ciento dieciocho (en experimentos de laboratorio) accesiones    de trigo y cebada se utilizaron para estimar el da&ntilde;o promedio, que representan    diferentes niveles de susceptibilidad a <i>S. temperatella</i>. Se construyeron    las ecuaciones de tres correlaciones negativas para porcentaje de infestaci&oacute;n    en comparaci&oacute;n con el rendimiento de grano y materias seca de paja, y    la del n&uacute;mero de larvas en comparaci&oacute;n con la masa seca de paja.    Los resultados indicaron una reducci&oacute;n promedio de rendimiento de grano    para los dos cultivos debido a la infestaci&oacute;n de plaga estimada en 36,1%    para el trigo y 50% para la cebada, pero las reducciones individuales oscilaron    entre 17,4-73,3%. La reducci&oacute;n de la masa seca de paja se estim&oacute;    en 29,9% para el trigo y 16,5% para la cebada con reducciones individuales que    variaron entre 8,4 y 44,8%. Adem&aacute;s, se encontr&oacute; un aumento, con    correlaci&oacute;n positiva, en el n&uacute;mero de larvas de minador frente    a la zona consumida de hoja. El &aacute;rea foliar estimada consumida por una    larva es de 0,30 cm<sup>2</sup> y 0,38 cm<sup>2</sup> para trigo y cebada, respectivamente</font>.</p>     <p><font face="Verdana" size="2"><b>Palabras clave</b>:    Minador de cereales; Da&ntilde;os grano y paja; &Aacute;rea foliar consumida.</font></p> <hr noshade size="1">     ]]></body>
<body><![CDATA[<p>&nbsp;</p>     <p>&nbsp;</p>     <p><font face="Verdana" size="3"><b>Introduction</b></font></p>     <p><font face="Verdana" size="2">Wheat and barley    are the most planted cereal crops in Jordan with cultivated area of 27,856 and    41,264 hectares in 2011, respectively. However, Jordan is not self-sufficient    in these crop productions and depends on imports to cover the national needs.    In 2010, Jordan produced 26,659 and 26,711 tons and imported 1,076,000 and 447,000    tons of wheat and barley, respectively (Jordan Statistical Yearbook 2011). Both    crops are classified as low-input crops to farmers; hence they cannot accept    yield loss due to pest attack. One of the most important insect pests on wheat    and barley in Jordan is the cereal leafminer, <i>Syringopais temperatella</i>    Lederer (Lepidoptera, Scythrididae). In the Middle East, <i>S. temperatella</i>    is a major pest of wheat and barley, and it causes quantitative and qualitative    damages through feeding on plant leaf tissues (Jemsi <i>et al.</i> 2002; Jemsi    and Rajabi 2003; Gozu&uuml;acik<i> et al.</i> 2008; Al-Zyoud 2012, 2013). Duran    <i>et al</i>. (1979) found that the insect damage in Turkey reached 22%, while    Kaya (1976) estimated the damage to be around 40-60%. In Iraq, crop losses caused    by the pest on wheat and barley ranged between 10 and 20% (Abu-Yaman 1971).    In Jordan, the pest was reported since more than 50 years ago (Klapperich 1968).    It was considered as a non-serious pest on wheat and barley, but since 2001    the insect has become a destructive pest in the south of the country, especially    in Karak District (Al-Zyoud 2008; Al-Zyoud<i> et al.</i> 2011) with infestation    reaching up to 70% (Al-Zyoud 2013).</font></p>     <p><font face="Verdana" size="2">Little is known    about the association of <i>S. temperatella</i> infestation to the grain and    straw yield of wheat and barley. Al-Zyoud (2012) provided results on the leaf    area consumed by the cereal leafminer larvae for only six local cultivars of    wheat and barley in an attempt to sort out the preferred ones. Unfortunately,    his study did not provide information on the number of larvae that consumed    that leaf areas.</font></p>     <p><font face="Verdana" size="2">Pest management    is an intensive decision making system requiring efficient decision tools. Decisions    require information on crop losses due to pest for control intervention and    research prioritization. Traditionally, the crop losses have been determined    through empirical yield-infestation relations. Therefore, the current study    is undertaken to provide formulas for predicting the grain yield, straw dry    mass and plant-leaf area consumed of wheat and barley crops due to the cereal    leafminer at a certain infestation level and number of larval attack.</font></p>     <p>&nbsp;</p>     <p><font face="Verdana" size="3"><b>Materials and    methods</b></font></p>     <p><font face="Verdana" size="2"><b>Field experiment.</b>    Seeds of twenty-seven wheat and fifteen barley accessions used in this study    were obtained from the National Centre of Agriculture Research and Extension/Jordan    (<a href="#t1">Table 1</a>). The accessions were separately sown in three replicates    distributed randomly in three blocks in a field in Al-Qasr-Karak (31&ordm;11"N    and 35&ordm;42"E, altitude of 980 m). A randomized complete block design with    three replications of each of the 42 wheat and barley accessions were used.    Each replicate represented by a row of 2 m in length and was sown with 30 g    of seeds at a depth of 5 cm. Spacing between rows was 0.5 m and 2 m between    blocks. Normal cultural practices were followed as practiced by farmers usually    do except for no pesticide usage. The field site is characterized by semi-arid    conditions with warm weather. The temperature increases gradually during the    spring months while the pest larvae are active. A rainfall of 300 mm as long-term    annual average was recorded from Al-Rabeh Metrological Station (5 km south of    the experimental site). At the end of March, three researchers independently    estimated the percentage of infestation for all the accessions for the two successive    cropping seasons; 2011/12 and 2012/13. At the same time, number of larvae per    plant was recorded for each accession. In addition, yield grain and straw dry    mass of all accessions were separately recorded at the harvesting time. Three    correlations were linearly plotted; the first two were between the infestation    level versus both of yield grain and straw dry mass, and the third one was between    larval population size and straw dry mass.</font></p>     <p align="center"><a name="t1"></a></p>     ]]></body>
<body><![CDATA[<p align="center">&nbsp;</p>     <p align="center"><img src="img/revistas/rcen/v40n2/v40n2a06tab01.jpg"></p>     <p align="center">&nbsp;</p>     <p><font face="Verdana" size="2"><b>Laboratory experiment.</b>    A laboratory experiment was conducted to quantify the fourth relationship between    the larval population size and leaf area consumed by such size. Eighty wheat    and thirty-eight barley accessions were used in the experiment (<a href="#t2">Table    2</a>). Seeds of each wheat and barley accession were sown in pots of 50 cm    in height and 30 cm in diameter. The pots were kept under a normal field conditions    at the Faculty of Agriculture, Mutah' University, Al-Rabeh-Karak. For the experiment,    four trays (100 cm in length and 40 cm in width) were used; representing four    replicates; where layer of cotton was spread in the tray bottom and wetted as    needed. A piece of leaf cut of 10 cm<sup>2</sup> area of each of 80 wheat accessions    and 38 of barley accessions were made when plants were about 15 cm in length    was laid down into each tray. Hereafter, a total of 200 <i>S. temperatella</i>    in the third larval instars were introduced per tray. The trays were kept under    laboratory conditions of 20 &plusmn; 5 &deg;C temperature, 50 &plusmn; 10% relative    humidity and 12:12 (L: D) h photoperiod. After 3-day-period, the number of larvae    attacked each accession leaf-strip and their associated leaf areas consumed    were recorded. Data obtained for both variables (number of larvae and leaf area    consumed) were plotted for both crops.</font></p>     <p align="center"><a name="t2"></a></p>     <p align="center">&nbsp;</p>     <p align="center"><img src="img/revistas/rcen/v40n2/v40n2a06tab02.jpg"></p>     <p align="center">&nbsp;</p>     <p><font face="Verdana" size="2"><b>Statistical    analysis</b>. The statistical analysis was performed using the proc GLM of the    statistical package SigmaStat version 16.0 (SPSS 1997). Regressions' analysis    between the infestation level versus both of yield grain and straw dry mass,    as well as between larval population size versus both of straw dry mass and    leaf area consumed was conducted using Spearman's correlation method (Zar 1999).</font></p>     <p>&nbsp;</p>     ]]></body>
<body><![CDATA[<p><font face="Verdana" size="3"><b>Results</b></font></p>     <p><font face="Verdana" size="2">The results showed    that none of the cultivars and/or accessions tested of wheat and barley was    immune to <i>S. temperatella</i> attack. The linear regression between percentage    of infestation and grain yield was a negative function; this means that at high    percentages of infestation, the grain yield is low (<a href="#f1a">Fig. 1A</a>    and <a href="#f1b">B</a>). This correlation was significant for both of wheat    (<i>r</i> = -0.405, P = 0.036) and barley (<i>r</i> = -0.503, P = 0.050) (<a href="img/revistas/rcen/v40n2/v40n2a06tab03.jpg" target="_blank">Table    3</a>). The minimum percentages of infestation for wheat and barley were 10.6    and 13.3%, in which accessions produced 0.21 and 0.15 g of seeds/plant, respectively,    while the maximum percentages of infestation were 33.0 and 38.1% producing 0.44    and 0.29 g of seeds/plant for both crops, respectively.</font></p>     <p align="center"><a name="f1a"></a></p>     <p align="center">&nbsp;</p>     <p align="center"><img src="img/revistas/rcen/v40n2/v40n2a06fig01a.jpg">    <br>   <a name="f1b"></a> <img src="img/revistas/rcen/v40n2/v40n2a06fig01b.jpg"></p>     <p align="center">&nbsp;</p>     <p><font face="Verdana" size="2">The correlation    of infestation percentage versus straw dry mass is also of negative function    for both crops (<a href="#f2a">Figs. 2A</a> and <a href="#f2b">B</a>); in which    the higher foliage infestation by larvae reduced the straw dry mass much more    than the lower infestation. The maximum percentages of infestation for wheat    and barley resulted in straw production of 2.03 and 1.10 g/plant as compared    to 1.56 and 1.00 g of straw/plant that obtained at the minimum infestation percentages,    respectively. Slight negative functions were appeared between the number of    larvae that attack plant foliage and the straw dry mass (<a href="#f3a">Figs.    3A</a> and <a href="#f3b">B</a>), in which the larval feeding is slightly reduced    plant foliage. This inverse correlation is not significant for wheat (<i>r</i>    = -0.212, P = 0.288) and also barley (<i>r</i> = -0.304, P = 0.271) as shown    in <a href="img/revistas/rcen/v40n2/v40n2a06tab03.jpg" target="_blank">Table 3</a>.</font></p>     <p align="center"><a name="f2a"></a></p>     <p align="center">&nbsp;</p>     ]]></body>
<body><![CDATA[<p align="center"><img src="img/revistas/rcen/v40n2/v40n2a06fig02a.jpg">    <br>   <a name="f2b"></a><img src="img/revistas/rcen/v40n2/v40n2a06fig02b.jpg"></p>     <p align="center">&nbsp;</p>     <p align="center"><a name="f3a"></a></p>     <p align="center">&nbsp;</p>     <p align="center"><img src="img/revistas/rcen/v40n2/v40n2a06fig03a.jpg">    <br>   <a name="f3b"></a> <img src="img/revistas/rcen/v40n2/v40n2a06fig03b.jpg"></p>     <p align="center">&nbsp;</p>     <p><font face="Verdana" size="2">A positive function    was found, that is between the number of larvae and leaf area consumed by the    pest larvae (<a href="#f4a">Figs. 4 A</a> and <a href="#f4b">B</a>); in which    the increasing number of larvae the increased leaf area consumed. This function    was highly significant for both of wheat (<i>r</i> = 0.965, P = 0.000) and barley    (<i>r</i> = 0.974, P = 0.000) (<a href="img/revistas/rcen/v40n2/v40n2a06tab03.jpg" target="_blank">Table    3</a>). By using the models obtained, one 3<sup>rd</sup> instar larva consumed    during 3 days about 0.30 cm<sup>2</sup> leaf area of wheat and about 0.38 cm<sup>2</sup>    of barley; representing 3.0-3.8% of the leaf area provided, respectively.</font></p>     <p align="center"><a name="f4a"></a></p>     ]]></body>
<body><![CDATA[<p align="center">&nbsp;</p>     <p align="center"><img src="img/revistas/rcen/v40n2/v40n2a06fig04a.jpg">    <br>   <a name="f4b"></a><img src="img/revistas/rcen/v40n2/v40n2a06fig04b.jpg"></p>     <p align="center">&nbsp;</p>     <p><font face="Verdana" size="3"><b>Discussion</b></font></p>     <p><font face="Verdana" size="2">Due to the importance    of wheat and barley crops in food security and also due to the increasing demand    for their products as food for humans and animals because of the large increase    in the world population, it was necessary to investigate and predict the damage    caused by any pest threatening such crops. Therefore, this study is found dealing    with constructing equations representing damage caused by <i>S. temperatella</i>    to hundreds of wheat and barley accessions including the most common cultivars    grown locally and regionally; where these cultivars vary in their susceptibility    (Al-Zyoud<i> et al.</i> 2009). Larvae of this pest feed strictly on the leaf    tissues, which affects plant growth and thereby, the production of grain yield    and straw biomass. Therefore, it was a priority to link the pest injury level    with yield reduction (Stansly<i> et al.</i> 1996). However, the current study    indicated that the average percentage of infestation for the 27 wheat and 15    barley accessions was 22 and 26%, respectively. By applying these infestation    percentages on the obtained models that correlated the infestation with the    grain yield, the grain yield will be 0.39 and 0.26 g/plant for wheat and barley,    respectively. At zero infestation, the yield is estimated at 0.61 and 0.52 g/plant,    for wheat and barley, respectively. So that, the overall yield reduction due    to the leafminer will be around 36.1% for wheat and 50% for barley, but the    individual reduction ranged from 17.4% (in the most resistant wheat accession    at the 10.6% infestation) to 73.3% (in the most susceptible barley accession    at the 38.1% infestation).</font></p>     <p><font face="Verdana" size="2">At the average    percentage of infestation for wheat (22%) and barley (26%) accessions, and by    applying the obtained models that correlated the infestation with straw dry    mass, at these averages, the straw yield will be 1.55 and 1.32 g/plant for wheat    and barley, respectively. At zero infestation, the straw yield is estimated    at 2.21 and 1.58 g/plant, for wheat and barley, respectively. Therefore, the    average straw biomass reduction due to the leafminer will be 29.9% for wheat    and 16.5% for barley, while the individual reduction was between 8.4% (in the    most resistant barley accession at the 13.3% infestation) and 44.8% (in the    most susceptible wheat accession at the 33% infestation). The capacity of the    cereal leafminer to reduce yield has been documented by many researchers. In    Turkey, it was estimated to be 40-60% reduction (Kaya 1976) and later, Duran    <i>et al</i>. (1979) estimated the reduction in the field to be around 22%.    In Iraq, crop loses caused by the pest on wheat ranged between 10% and 20% (Abu-Yaman    1971). However, several factors may explain the variation of the current study    as compared to the previous findings. The most important is that the results    of the other researchers representing specific wheat and barley cultivars, while    we provide representative numbers for more than 40 accessions and cultivars.    Other factors can explain such variation is the differences in the environmental    conditions, mainly rainfall which is scarce in our experimental location and    maximized the pest infestation. Highly significant leafminer injury to wheat    and barley in Jordan allows grouping the pest with the leaf-mass consumer injury    guilds as proposed by Peterson (2001).</font></p>     <p><font face="Verdana" size="2">Models obtained    for the number of larvae versus the leaf area consumed showed that one third    larval instar of <i>S. temperatella</i> consumed during 3 days an average of    0.3 cm<sup>2</sup> (3%) of the leaf area of wheat and 0.38 cm<sup>2</sup> (3.8%)    of the barley of the offered leaves. Here, leaf area consumed was considered    as a criterion to measure the larval damage and not the number of mines, as    often number of mines does not give a clear indication of the damage. Peiia    and Schaffer (unpublished data) found a poor correlation between the number    of mines and the percentage of leaf damage; this was presumably due to the large    variability in larval size and instars in a single leaf. Leaf area consumed    by other leafminers is found by Knapp <i>et al.</i> (1995), in which one citrus    leafminer larva could consume a leaf area between 1-7 cm<sup>2</sup> during    the period of the entire larval stage (10-19 days). Our finding of the leaf    area consumed/larva in 3 days is in agreement with the finding of Knapp <i>et    al.</i> (1995), and contrasts that one reported by Sugiura and Yamazaki (2003),    in which on average, one larva of the sawfly leafminer<i> Profenusa japonica</i>    consumed 71% of the total area of a leaflet. At the average number of larvae/plant    of the 27 wheat (3.15) and the 15 barley (2.60) accessions, and also by applying    the models that correlated the number of larvae with straw dry mass, the straw    biomass is estimated at 1.66 and 1.29 g/plant for wheat and barley, respectively.    At the average number of larvae/ plant of the 27 wheat accessions (3.15) and    of the 15 barley accessions (2.6), these larvae caused 14.9 and 12.3% reductions    in the straw biomass, respectively.</font></p>     <p><font face="Verdana" size="2">In conclusion,    the current study provides equations for predicting the loss due to leaf damage    caused by <i>S. temperatella</i> larvae representing 27 wheat and 15 barley    accessions. The models quantifying the grain yield loss at (x) percentage of    infestation is (y = -0.01x + 0.61) for wheat and is (y = -0.01x + 0.52) for    barley. The models quantifying the straw yield loss at (x) percentage of infestation    is (y = -0.03x + 2.21) for wheat and is (y = -0.01x + 1.58) for barley. The    average percentage of infestation of 22% (wheat) and 26% (barley) reduced the    grain yield by 36.1% and 50%, respectively, and reduced the straw dry mass by    29.9% for wheat and 16.5% for barley. The leafminer damage for more than 40    accessions and/or cultivars of wheat and barley is larger for the grain yield    than for the straw yield; which clarify the economic importance of the pest.</font></p>     <p>&nbsp;</p>     ]]></body>
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<body><![CDATA[<p>&nbsp;</p>     <p>&nbsp;</p>     <p><font face="Verdana" size="2">Received: 23-Oct-2013    <br>   Accepted: 3-Sep-2014</font></p>      ]]></body><back>
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