<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>0123-7799</journal-id>
<journal-title><![CDATA[TecnoLógicas]]></journal-title>
<abbrev-journal-title><![CDATA[TecnoL.]]></abbrev-journal-title>
<issn>0123-7799</issn>
<publisher>
<publisher-name><![CDATA[Instituto Tecnológico Metropolitano - ITM]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S0123-77992021000200206</article-id>
<article-id pub-id-type="doi">10.22430/22565337.1836</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[Microencapsulación por secado por aspersión de compuestos bioactivos en diversas matrices: una revisión]]></article-title>
<article-title xml:lang="en"><![CDATA[Microencapsulation of Bioactive Compounds in Diverse Matrices by Spray Drying: A Literature Review]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Rios-Aguirre]]></surname>
<given-names><![CDATA[Sara]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Gil-Garzón]]></surname>
<given-names><![CDATA[Maritza Andrea]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Instituto Tecnológico Metropolitano  ]]></institution>
<addr-line><![CDATA[Medellín ]]></addr-line>
<country>Colombia</country>
</aff>
<aff id="Af2">
<institution><![CDATA[,Instituto Tecnológico Metropolitano  ]]></institution>
<addr-line><![CDATA[Medellín ]]></addr-line>
<country>Colombia</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>08</month>
<year>2021</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>08</month>
<year>2021</year>
</pub-date>
<volume>24</volume>
<numero>51</numero>
<fpage>206</fpage>
<lpage>229</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.org.co/scielo.php?script=sci_arttext&amp;pid=S0123-77992021000200206&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.co/scielo.php?script=sci_abstract&amp;pid=S0123-77992021000200206&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.co/scielo.php?script=sci_pdf&amp;pid=S0123-77992021000200206&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[Resumen La microencapsulación mediante secado por aspersión es una técnica ampliamente empleada en la protección de compuestos bioactivos, en especial sobre los polifenoles en diferentes matrices; además, es una de las técnicas más sencillas y económicas de secado, lo cual ha favorecido su transferencia tecnológica a escala industrial. Por esta razón, este artículo tiene como propósito analizar, a partir de estudios previamente reportados, los parámetros de operación empleados en la implementación de los métodos para la microencapsulación de compuestos bioactivos presentes en diversas matrices, con el fin de identificar las condiciones efectivas para futuras aplicaciones. La revisión de los estudios publicados se realizó en un período comprendido entre 2010 y 2021 en bases de datos indexadas, donde los parámetros evaluados se centraron en: las condiciones de operación, materiales encapsulantes, morfología de las microcápsulas y la eficiencia de la microencapsulación. Los resultados permitieron identificar los parámetros más críticos, entre los que sobresalen la temperatura de entrada y salida del aire, así como los materiales encapsulantes, los cuales influyen directamente en la protección de los polifenoles, que son en su mayoría termolábiles, de esta manera, se pudo constatar en los estudios revisados el alcance de una mayor eficiencia y vida útil con respecto a las propiedades funcionales, al optimizar las condiciones de operación mencionada, y se constata que los resultados reportados conllevan a la obtención de microcápsulas de matrices que pueden ser empleadas como materia prima y producto final de mayor calidad, o para estudios in vitro de liberación controlada para la industria alimentaria, farmacéutica o cosmética.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[Abstract Microencapsulation by spray drying is widely used to protect bioactive compounds, especially polyphenols in different matrices. It is also one of the simplest and most economical drying techniques, which has favored its technological transfer to industrial scale. Therefore, this article analyzes, based on previous studies, the operating parameters used in the implementation of methods for the microencapsulation of bioactive compounds present in various matrices, in order to identify effective conditions for future applications. This literature review covered the period between 2010 and 2021 in indexed databases, focusing on multiple parameters: operating conditions, encapsulating materials, microcapsule morphology, and microencapsulation efficiency. The results enabled us to identify the most critical parameters. Among them, air inlet and outlet temperatures stand out, as well as encapsulating materials; they directly influence the protection of polyphenols, which are mostly thermolabile. The studies reviewed here show that greater efficiency and useful life (with respect to functional properties) can be obtained by optimizing the aforementioned operating conditions. Furthermore, the results reported in this paper can be used to obtain microcapsules of matrices that can be used as a raw material, high-quality final product, or for controlled release in vitro studies in the food, pharmaceutical, or cosmetic industries.]]></p></abstract>
<kwd-group>
<kwd lng="es"><![CDATA[Microcápsulas]]></kwd>
<kwd lng="es"><![CDATA[secado por aspersión]]></kwd>
<kwd lng="es"><![CDATA[capacidad antioxidante]]></kwd>
<kwd lng="es"><![CDATA[protección de polifenoles]]></kwd>
<kwd lng="es"><![CDATA[frutas]]></kwd>
<kwd lng="es"><![CDATA[encapsulantes y eficiencia de encapsulación]]></kwd>
<kwd lng="en"><![CDATA[Microencapsulation]]></kwd>
<kwd lng="en"><![CDATA[spray drying, antioxidant capacity]]></kwd>
<kwd lng="en"><![CDATA[protection of polyphenols]]></kwd>
<kwd lng="en"><![CDATA[fruits]]></kwd>
<kwd lng="en"><![CDATA[encapsulants and encapsulation efficiency]]></kwd>
</kwd-group>
</article-meta>
</front><back>
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