<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>1900-9607</journal-id>
<journal-title><![CDATA[CES Medicina Veterinaria y Zootecnia]]></journal-title>
<abbrev-journal-title><![CDATA[Ces. Med. Vet. Zootec.]]></abbrev-journal-title>
<issn>1900-9607</issn>
<publisher>
<publisher-name><![CDATA[Universidad CES]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S1900-96072018000100017</article-id>
<article-id pub-id-type="doi">10.21615/cesmvz.13.1.2</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[Calidad nutricional de Mombasa y Tanzania (Megathyrsus maximus, Jacq.) manejados a diferentes frecuencias y alturas de corte en Sucre, Colombia]]></article-title>
<article-title xml:lang="en"><![CDATA[Nutritional quality of Mombasa and Tanzania (Megathyrsus maximus, Jacq.) managed at different frequencies and cutting heights in Sucre, Colombia]]></article-title>
<article-title xml:lang="pt"><![CDATA[Qualidade nutricional de Mombaça e Tanzânia (Megathyrsus maximus, Jacq.) Manejado em diferentes freqüências e alturas de corte em Sucre, Colômbia]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Patiño Pardo]]></surname>
<given-names><![CDATA[René Mauricio]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Gómez Salcedo]]></surname>
<given-names><![CDATA[Rafael]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Navarro Mejía]]></surname>
<given-names><![CDATA[Orlando Antonio]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Universidad de Sucre  ]]></institution>
<addr-line><![CDATA[Sincelejo Sucre]]></addr-line>
<country>Colombia</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>04</month>
<year>2018</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>04</month>
<year>2018</year>
</pub-date>
<volume>13</volume>
<numero>1</numero>
<fpage>17</fpage>
<lpage>30</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.org.co/scielo.php?script=sci_arttext&amp;pid=S1900-96072018000100017&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.co/scielo.php?script=sci_abstract&amp;pid=S1900-96072018000100017&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.co/scielo.php?script=sci_pdf&amp;pid=S1900-96072018000100017&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[Resumen Con el objetivo de evaluar el efecto de la altura (20, 30 y 40 cm) y frecuencia (25, 35 y 45 días) de corte sobre la calidad nutricional de los pastos Mombasa y Tanzania (Megathyrsus maximus, Jacq.) en la Subregión Sabanas, del Departamento de Sucre. Se tomaron muestras de parcelas ya establecidas y organizadas según un diseño en parcelas divididas. El cultivar Tanzania presentó mayores (p&lt;0,05) contenidos de materia seca, proteína y hemicelulosa, mientras que en el cultivar Mombasa se observaron valores superiores (p&lt;0,05) de FDN, FDA, cenizas y fósforo. La frecuencia de corte afectó (p&lt;0,05) linealmente los contenidos de proteína, cenizas, FDN y hemicelulosa, y de manera cuadrática el contenido de materia seca. El cultivar Mombasa presentó un rango superior de variación en relación al contenido de proteína, pasando de 12,3 a 6,5% entre las frecuencias de corte 25 y 45 días, lo que no se observó en el cultivar Tanzania. Se presentó disminución en los valores de ceniza y fósforo, e incremento en los FDN y hemicelulosa en función de la frecuencia de corte. El contenido de FDA aumentó linealmente (p=0,04) en función del incremento en la altura de corte. Se concluye que bajo las condiciones de estudio, la composición nutricional de los pastos evaluados varía en función del cultivar y del manejo dado, principalmente en función de la frecuencia de corte. Nutricionalmente, el cultivar Tanzania presentó ventajas comparativas sobre Mombasa.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[Abstract The aim of this study was to evaluate the effect of cutting height (20, 30 and 40 cm) and frequency (25, 35 and 45 days) on the nutritional quality of Mombasa and Tanzania grasses (Megathyrsus maximus, Jacq.) in the Sabanas subregion, from the Department of Sucre. The samples of grasses were collected from plots already established and organized according to a split plots design. The Tanzania cultivar presented higher (p&lt;0.05) dry matter, protein and hemicellulose contents, while higher values (p&lt;0.05) of NDF, FDA, ash and phosphorus were observed in Mombasa cultivar. The cutting frequency (p&lt;0.05) affected linearly the protein, ash, NDF and he-micellulose contents and, in a quadratic manner, the dry matter content. The cultivar Mombasa presented a superior range of variation in relation to the protein content, going from 12.3 to 6.5% between the frequencies of cut 25 and 45 days, which was not observed in the cultivar Tanzania. There was decrease in ash and phosphorus values, and increase in NDF and hemicellulose as a function of the cutting frequency. The FDA content increased linearly (p=0.04) as a function of the increase in cutting height. It is concluded that under the study conditions, the nutritional composition of the evaluated pastures varies according to the cultivar and the given management, mainly as a function of the cutting frequency. Nutritionally, the Tanzania cultivar presented comparative advantages over Mombasa.]]></p></abstract>
<abstract abstract-type="short" xml:lang="pt"><p><![CDATA[Resumo Com a finalidade de avaliar o efeito da altura (20, 30 e 40 cm) e da frequência (25, 35 e 45 dias) de corte sobre a qualidade nutricional de Mombaça e Tanzânia (M. maximus, Jacq.) na sub-região Savanas, do Departamento de Sucre, foram coletadas amostras de parcelas já estabelecidas e organizadas de acordo com um delineamento em parcelas divididas. A cultivar Tanzânia apresentou teores superiores (p&lt;0,05) de matéria seca, hemicelulose e proteína, e o cultivar Mombaça valores mais elevados (p&lt;0,05) de FDN, FDA, cinzas e fósforo. A frequência de corte afetou (p&lt;0,05) linearmente os teores de proteína, cinzas, FDN e hemicelulose, e quadraticamente o teor de matéria seca. A cultivar Mombaça apresentou maior variação em relação ao teor de proteína, passando de 12,3 para 6,5% entre as frequências de corte de 25 e 45 dias, o que não foi observado no capim Tanzânia. Houve decréscimo (p&lt;0,05) nos valores de cinzas e fósforo, e aumento nos valores de FDN e hemicelulose em função da frequência de corte. O teor de FDA aumentou linearmente (p=0,04) em função do aumento da altura de corte. Conclui-se que nas condições do estudo, a composição nutricional das pastagens avaliadas varia de acordo com a cultivar e o manejo, principalmente em função da frequência de corte. Nutricionalmente, a cultivar Tanzânia apresentou vantagens comparativas sobre Mombasa.]]></p></abstract>
<kwd-group>
<kwd lng="en"><![CDATA[Megathyrsus spp.]]></kwd>
<kwd lng="en"><![CDATA[nutritional composition]]></kwd>
<kwd lng="en"><![CDATA[savannas of Sucre]]></kwd>
<kwd lng="es"><![CDATA[composición nutricional]]></kwd>
<kwd lng="es"><![CDATA[Megathyrsus spp]]></kwd>
<kwd lng="es"><![CDATA[sabanas de Sucre]]></kwd>
<kwd lng="pt"><![CDATA[composição nutricional]]></kwd>
<kwd lng="pt"><![CDATA[Megathyrsus]]></kwd>
<kwd lng="pt"><![CDATA[savanas de Sucre]]></kwd>
</kwd-group>
</article-meta>
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