<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>2011-2173</journal-id>
<journal-title><![CDATA[Revista Colombiana de Ciencias Hortícolas]]></journal-title>
<abbrev-journal-title><![CDATA[rev.colomb.cienc.hortic.]]></abbrev-journal-title>
<issn>2011-2173</issn>
<publisher>
<publisher-name><![CDATA[Sociedad Colombiana de Ciencias Hotícolas, Universidad Pedagógica y Tecnológica de Colombia]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S2011-21732021000200003</article-id>
<article-id pub-id-type="doi">10.17584/rcch.2021v15i2.12355</article-id>
<title-group>
<article-title xml:lang="en"><![CDATA[Ecophysiological aspects of guava (Psidium guajava L.). A review]]></article-title>
<article-title xml:lang="es"><![CDATA[Aspectos de la ecofisiología de la guayaba (Psidium guajava L.). Una revisión]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[FISCHER]]></surname>
<given-names><![CDATA[GERHARD]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[MELGAREJO]]></surname>
<given-names><![CDATA[LUZ MARINA]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Emeritus Researcher of Colciencias  ]]></institution>
<addr-line><![CDATA[Bogota ]]></addr-line>
<country>Colombia</country>
</aff>
<aff id="Af2">
<institution><![CDATA[,Universidad Nacional de Colombia Faculty of Sciences Department of Biology]]></institution>
<addr-line><![CDATA[Bogota ]]></addr-line>
<country>Colombia</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>08</month>
<year>2021</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>08</month>
<year>2021</year>
</pub-date>
<volume>15</volume>
<numero>2</numero>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.org.co/scielo.php?script=sci_arttext&amp;pid=S2011-21732021000200003&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.co/scielo.php?script=sci_abstract&amp;pid=S2011-21732021000200003&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.co/scielo.php?script=sci_pdf&amp;pid=S2011-21732021000200003&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="en"><p><![CDATA[ABSTRACT Guava, because of its ability to grow in tropical and subtropical climates, has been introduced to some 60 low-latitude countries. It is adapted to a temperature range between 15 and 30°C. Outside this range, the effect of lower or higher temperatures reduces fruit set, while night temperatures of 5 to 7°C stop growth. Additionally, low temperatures hinder production, causing flowers to fall or increasing the fruit development cycle, up to 220 days. When estimating the cardinal temperatures of development, the minimum threshold temperature was 10.9°C, the optimum temperature was 17.3°C, and the maximum threshold temperature was 51.2°C. The guava tree adapts well to altitudes between 0 and 2,000 m a.s.l. in Colombia; however, there is a high genotype×environment interaction for production and quality characteristics in fruits with respect to the orchard elevation. Radiation &gt;2,000 µmol photons m-2 s-1 decreased the fruit ascorbic acid content. An important ecophysiological factor in guava is water, and crops require between 1,000 to 2,000 mm year-1. It withstands waterlogging for several days, but excess precipitation and atmospheric humidity decrease fruit quality considerably. However, this tree is classified as moderately drought-tolerant to stress from water deficits, affecting flowering and fruit set. It is also moderately tolerant to salinity, depending on the variety, supporting electrical conductivities up to 1.5-1.8 dS m-1. Generally, guava can be cultivated in a wide range of tropical and subtropical areas, where it is preferred because of its high nutritional and medicinal contents and its aptitude for transport and handling.]]></p></abstract>
<abstract abstract-type="short" xml:lang="es"><p><![CDATA[RESUMEN La guayaba, debido a su habilidad de crecer en climas tropicales y subtropicales, ha sido introducida en unos 60 países de las latitudes bajas. Se adapta a rangos de temperatura entre los 15 y 30°C. Fuera de este rango, el efecto de temperaturas inferiores o superiores reducen, en primer lugar, el cuajamiento de los frutos, y temperaturas nocturnas de 5 a 7°C detienen el crecimiento. Adicionalmente, las temperaturas bajas dificultan la producción generando caída de flores o aumentando el ciclo de desarrollo del fruto hasta unos 220 días. En una estimación de las temperaturas cardinales de desarrollo se encontraron como temperatura umbral mínima 10,9°C, temperatura óptima 17,3°C y temperatura umbral máxima 51,2°C. El árbol de guayaba se adapta bien a altitudes entre 0 y 2.000 msnm en Colombia; sin embargo, existe alta interacción genotipo (variedad)×ambiente referente a las características de producción y calidad del fruto con respecto a la elevación del sitio. Radiaciones &gt;2.000 µmol fotones m-2 s-1 disminuyeron el contenido del ácido ascórbico en el fruto. Un factor ecofisiológico importante en la guayaba es el agua ya que los cultivos exigen entre unos 1.000 a 2.000 mm año-1. Soportan el anegamiento de varios días; pero mucha precipitación y humedad atmosférica disminuyen la calidad del fruto considerablemente. No obstante, este árbol está clasificado como moderadamente tolerante a la sequía, el estrés por déficit hídrico afecta la floración y el cuajamiento de los frutos. Es también moderadamente tolerante a la salinidad, dependiendo de la variedad, con conductividades eléctricas hasta máximo 1,5-1,8 dS m-1. En general, se puede concluir que la guayaba se puede cultivar en una amplia gama de áreas tropicales y subtropicales donde es preferida por su alto contenido nutricional y medicinal y su aptitud para el transporte y manejo.]]></p></abstract>
<kwd-group>
<kwd lng="en"><![CDATA[temperature]]></kwd>
<kwd lng="en"><![CDATA[altitude]]></kwd>
<kwd lng="en"><![CDATA[humidity]]></kwd>
<kwd lng="en"><![CDATA[fruit quality]]></kwd>
<kwd lng="en"><![CDATA[salinity]]></kwd>
<kwd lng="es"><![CDATA[temperatura]]></kwd>
<kwd lng="es"><![CDATA[altitud]]></kwd>
<kwd lng="es"><![CDATA[humedad]]></kwd>
<kwd lng="es"><![CDATA[calidad fruto]]></kwd>
<kwd lng="es"><![CDATA[salinidad]]></kwd>
</kwd-group>
</article-meta>
</front><back>
<ref-list>
<ref id="B1">
<nlm-citation citation-type="">
<collab>Agronet</collab>
<source><![CDATA[Guayaba]]></source>
<year>2020</year>
</nlm-citation>
</ref>
<ref id="B2">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Aguilera-Arango]]></surname>
<given-names><![CDATA[G.A.]]></given-names>
</name>
<name>
<surname><![CDATA[Rodríguez-Henao]]></surname>
<given-names><![CDATA[E.]]></given-names>
</name>
<name>
<surname><![CDATA[Chaparro-Zambrano]]></surname>
<given-names><![CDATA[H.N.]]></given-names>
</name>
<name>
<surname><![CDATA[Orduz-Rodríguez]]></surname>
<given-names><![CDATA[J.O.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Estado actual de la investigación para el cultivo de guayaba en Colombia]]></article-title>
<source><![CDATA[Agron. Mesoamer.]]></source>
<year>2020</year>
<volume>31</volume>
<numero>3</numero>
<issue>3</issue>
<page-range>845-60</page-range></nlm-citation>
</ref>
<ref id="B3">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Arteaga]]></surname>
<given-names><![CDATA[L.]]></given-names>
</name>
<name>
<surname><![CDATA[Burbano]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Efectos del cambio climático: Una mirada al Campo]]></article-title>
<source><![CDATA[Rev. Cienc. Agríc.]]></source>
<year>2018</year>
<volume>35</volume>
<numero>2</numero>
<issue>2</issue>
<page-range>79-91</page-range></nlm-citation>
</ref>
<ref id="B4">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Bandera]]></surname>
<given-names><![CDATA[E.]]></given-names>
</name>
<name>
<surname><![CDATA[Pérez]]></surname>
<given-names><![CDATA[L.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Mejoramiento genético de guayabo (Psidium guajava L.)]]></article-title>
<source><![CDATA[Cult. Trop.]]></source>
<year>2015</year>
<volume>36</volume>
<numero>^sSp. Tiss.</numero>
<issue>^sSp. Tiss.</issue>
<supplement>Sp. Tiss.</supplement>
<page-range>96-110</page-range></nlm-citation>
</ref>
<ref id="B5">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Bezerra]]></surname>
<given-names><![CDATA[I.L.]]></given-names>
</name>
<name>
<surname><![CDATA[Nobre]]></surname>
<given-names><![CDATA[R.G.]]></given-names>
</name>
<name>
<surname><![CDATA[Gheyi]]></surname>
<given-names><![CDATA[H.R.]]></given-names>
</name>
<name>
<surname><![CDATA[Lima]]></surname>
<given-names><![CDATA[G.S.]]></given-names>
</name>
<name>
<surname><![CDATA[Barbosa]]></surname>
<given-names><![CDATA[J.L.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Physiological indices and growth of &#8216;Paluma&#8217; guava under saline water irrigation and nitrogen fertigation]]></article-title>
<source><![CDATA[Rev. Caatinga]]></source>
<year>2018</year>
<month>a</month>
<volume>31</volume>
<numero>4</numero>
<issue>4</issue>
<page-range>808-16</page-range></nlm-citation>
</ref>
<ref id="B6">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Bezerra]]></surname>
<given-names><![CDATA[I.L.]]></given-names>
</name>
<name>
<surname><![CDATA[Nobre]]></surname>
<given-names><![CDATA[R.G.]]></given-names>
</name>
<name>
<surname><![CDATA[Gheyi]]></surname>
<given-names><![CDATA[H.R.]]></given-names>
</name>
<name>
<surname><![CDATA[Souza]]></surname>
<given-names><![CDATA[L.P.]]></given-names>
</name>
<name>
<surname><![CDATA[Pinheiro]]></surname>
<given-names><![CDATA[F.W.A.]]></given-names>
</name>
<name>
<surname><![CDATA[Lima]]></surname>
<given-names><![CDATA[G.S.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Morphophysiology of guava under saline water irrigation and nitrogen fertilization]]></article-title>
<source><![CDATA[Rev. Bras. Eng. Agríc. Ambient.]]></source>
<year>2018</year>
<month>b</month>
<volume>22</volume>
<numero>1</numero>
<issue>1</issue>
<page-range>32-7</page-range></nlm-citation>
</ref>
<ref id="B7">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Blancke]]></surname>
<given-names><![CDATA[R.]]></given-names>
</name>
</person-group>
<source><![CDATA[Tropical fruits and other edible plants of the world]]></source>
<year>2016</year>
<publisher-loc><![CDATA[Ithaca and London ]]></publisher-loc>
<publisher-name><![CDATA[Cornell University Press]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B8">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Bonifácio]]></surname>
<given-names><![CDATA[B.F.]]></given-names>
</name>
<name>
<surname><![CDATA[Nobre]]></surname>
<given-names><![CDATA[R.G.]]></given-names>
</name>
<name>
<surname><![CDATA[Sousa]]></surname>
<given-names><![CDATA[A.S.]]></given-names>
</name>
<name>
<surname><![CDATA[Gomes]]></surname>
<given-names><![CDATA[E.M.]]></given-names>
</name>
<name>
<surname><![CDATA[Silva]]></surname>
<given-names><![CDATA[E.M.]]></given-names>
</name>
<name>
<surname><![CDATA[Sousa]]></surname>
<given-names><![CDATA[L.P.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Efeitos da adubação potássica e irrigação com águas salinas no crescimento de porta-enxerto de goiabeira]]></article-title>
<source><![CDATA[Rev. Ciênc. Agr.]]></source>
<year>2018</year>
<volume>41</volume>
<numero>4</numero>
<issue>4</issue>
<page-range>971-80</page-range></nlm-citation>
</ref>
<ref id="B9">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Campos]]></surname>
<given-names><![CDATA[D.]]></given-names>
</name>
<name>
<surname><![CDATA[Chirinos]]></surname>
<given-names><![CDATA[R.]]></given-names>
</name>
<name>
<surname><![CDATA[Gálvez]]></surname>
<given-names><![CDATA[L.]]></given-names>
</name>
<name>
<surname><![CDATA[Pedreschi]]></surname>
<given-names><![CDATA[R.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Bioactive potential of Andean fruits, seeds, and tubers]]></article-title>
<person-group person-group-type="editor">
<name>
<surname><![CDATA[Toldra]]></surname>
<given-names><![CDATA[F.]]></given-names>
</name>
</person-group>
<source><![CDATA[Advances in food and nutrition research]]></source>
<year>2018</year>
<volume>84</volume>
<page-range>287-343</page-range><publisher-loc><![CDATA[Cambridge, MA ]]></publisher-loc>
<publisher-name><![CDATA[Elsevier]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B10">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Cavalcante]]></surname>
<given-names><![CDATA[L.F.]]></given-names>
</name>
<name>
<surname><![CDATA[Cavalcante]]></surname>
<given-names><![CDATA[Í.H.L]]></given-names>
</name>
<name>
<surname><![CDATA[Pereira]]></surname>
<given-names><![CDATA[K.S.N.]]></given-names>
</name>
<name>
<surname><![CDATA[Oliveira]]></surname>
<given-names><![CDATA[F.A.]]></given-names>
</name>
<name>
<surname><![CDATA[Gondim]]></surname>
<given-names><![CDATA[S.C]]></given-names>
</name>
<name>
<surname><![CDATA[Araújo]]></surname>
<given-names><![CDATA[F.A.R.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Germination and initial growth of guava plants irrigated with saline wáter]]></article-title>
<source><![CDATA[Rev. Bras. Eng. Agríc. Ambient.]]></source>
<year>2005</year>
<volume>9</volume>
<numero>4</numero>
<issue>4</issue>
<page-range>515-9</page-range></nlm-citation>
</ref>
<ref id="B11">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Cavalcante]]></surname>
<given-names><![CDATA[L.F.]]></given-names>
</name>
<name>
<surname><![CDATA[Vieira]]></surname>
<given-names><![CDATA[M.S.]]></given-names>
</name>
<name>
<surname><![CDATA[Santos]]></surname>
<given-names><![CDATA[A.F.]]></given-names>
</name>
<name>
<surname><![CDATA[Oliveira]]></surname>
<given-names><![CDATA[W.M.]]></given-names>
</name>
<name>
<surname><![CDATA[Nascimento]]></surname>
<given-names><![CDATA[J.A.M.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Água salina e esterco bovino líquido na formação de mudas de goiabeira cultivar Paluma]]></article-title>
<source><![CDATA[Rev. Bras. Frutic.]]></source>
<year>2010</year>
<volume>32</volume>
<numero>1</numero>
<issue>1</issue>
<page-range>251-61</page-range></nlm-citation>
</ref>
<ref id="B12">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Crane]]></surname>
<given-names><![CDATA[J.H.]]></given-names>
</name>
<name>
<surname><![CDATA[Balerdi]]></surname>
<given-names><![CDATA[C.F.]]></given-names>
</name>
<name>
<surname><![CDATA[Schaffer]]></surname>
<given-names><![CDATA[B.]]></given-names>
</name>
</person-group>
<source><![CDATA[Managing your tropical fruit grove under changing water table levels]]></source>
<year>2019</year>
<publisher-loc><![CDATA[Gainesville, FL ]]></publisher-loc>
<publisher-name><![CDATA[Horticultural Sciences Department, UF/IFAS Extension]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B13">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[DaMatta]]></surname>
<given-names><![CDATA[F.M.]]></given-names>
</name>
<name>
<surname><![CDATA[Grandis]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Arenque]]></surname>
<given-names><![CDATA[B.C.]]></given-names>
</name>
<name>
<surname><![CDATA[Buckeridge]]></surname>
<given-names><![CDATA[M.S.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Impacts of climate changes on crop physiology and food quality]]></article-title>
<source><![CDATA[Food Res. Int.]]></source>
<year>2010</year>
<volume>43</volume>
<page-range>1814-23</page-range></nlm-citation>
</ref>
<ref id="B14">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Devenish]]></surname>
<given-names><![CDATA[C.]]></given-names>
</name>
<name>
<surname><![CDATA[Gianella]]></surname>
<given-names><![CDATA[C.]]></given-names>
</name>
</person-group>
<source><![CDATA[20 years of sustainable mountain development in the Andes &#8210;from Rio 1992 to 2012 and beyond&#8210;]]></source>
<year>2012</year>
<publisher-loc><![CDATA[Lima ]]></publisher-loc>
<publisher-name><![CDATA[Consorcio para el Desarrollo Sostenible de la Ecorregión Andina, CONDESAN]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B15">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Ebert]]></surname>
<given-names><![CDATA[G.]]></given-names>
</name>
<name>
<surname><![CDATA[Eberle]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
<name>
<surname><![CDATA[Ali-Dinar]]></surname>
<given-names><![CDATA[H.]]></given-names>
</name>
<name>
<surname><![CDATA[Lüdders]]></surname>
<given-names><![CDATA[P.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Ameliorating effects of Ca(NO3)2 on growth, mineral uptake and photosynthesis of NaCl-stressed guava seedlings (Psidium guajava L.)]]></article-title>
<source><![CDATA[Sci. Hortic.]]></source>
<year>2002</year>
<volume>93</volume>
<page-range>125-35</page-range></nlm-citation>
</ref>
<ref id="B16">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Farias]]></surname>
<given-names><![CDATA[D.P.]]></given-names>
</name>
<name>
<surname><![CDATA[Neri-Numa]]></surname>
<given-names><![CDATA[I.A.]]></given-names>
</name>
<name>
<surname><![CDATA[Araújo]]></surname>
<given-names><![CDATA[F.F.]]></given-names>
</name>
<name>
<surname><![CDATA[Pastore]]></surname>
<given-names><![CDATA[G.M.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[A critical review of some fruit trees from the Myrtaceae family as promising sources for food applications with functional claims]]></article-title>
<source><![CDATA[Food Chem.]]></source>
<year>2020</year>
<volume>306</volume>
</nlm-citation>
</ref>
<ref id="B17">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Ferreira]]></surname>
<given-names><![CDATA[M.C.]]></given-names>
</name>
<name>
<surname><![CDATA[Martins]]></surname>
<given-names><![CDATA[F.B.]]></given-names>
</name>
<name>
<surname><![CDATA[Florêncio]]></surname>
<given-names><![CDATA[G.W.L.]]></given-names>
</name>
<name>
<surname><![CDATA[Pasin]]></surname>
<given-names><![CDATA[L.A.A.P.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Cardinal temperatures and modeling of vegetative development in guava]]></article-title>
<source><![CDATA[Rev. Bras. Eng. Agríc. Ambient.]]></source>
<year>2019</year>
<volume>23</volume>
<numero>11</numero>
<issue>11</issue>
<page-range>819-25</page-range></nlm-citation>
</ref>
<ref id="B18">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Fischer]]></surname>
<given-names><![CDATA[G.]]></given-names>
</name>
<name>
<surname><![CDATA[Melgarejo]]></surname>
<given-names><![CDATA[L.M.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[The ecophysiology of cape gooseberry (Physalis peruviana L.) - an Andean fruit crop. A review]]></article-title>
<source><![CDATA[Rev. Colomb. Cienc. Hortic.]]></source>
<year>2020</year>
<volume>14</volume>
<numero>1</numero>
<issue>1</issue>
<page-range>76-89</page-range></nlm-citation>
</ref>
<ref id="B19">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Fischer]]></surname>
<given-names><![CDATA[G.]]></given-names>
</name>
<name>
<surname><![CDATA[Melgarejo]]></surname>
<given-names><![CDATA[L.M.]]></given-names>
</name>
<name>
<surname><![CDATA[Miranda]]></surname>
<given-names><![CDATA[D.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Guayaba (Psidium guajava L.)]]></article-title>
<person-group person-group-type="editor">
<name>
<surname><![CDATA[Fischer]]></surname>
<given-names><![CDATA[G.]]></given-names>
</name>
</person-group>
<source><![CDATA[Manual para el cultivo de frutales en el trópico]]></source>
<year>2012</year>
<page-range>526-49</page-range><publisher-loc><![CDATA[Bogota ]]></publisher-loc>
<publisher-name><![CDATA[Produmedios]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B20">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Fischer]]></surname>
<given-names><![CDATA[G.]]></given-names>
</name>
<name>
<surname><![CDATA[Orduz-Rodríguez]]></surname>
<given-names><![CDATA[J.O.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Ecofisiología en los frutales]]></article-title>
<person-group person-group-type="editor">
<name>
<surname><![CDATA[Fischer]]></surname>
<given-names><![CDATA[G.]]></given-names>
</name>
</person-group>
<source><![CDATA[Manual para el cultivo de frutales en el trópico]]></source>
<year>2012</year>
<page-range>54-72</page-range><publisher-loc><![CDATA[Bogota ]]></publisher-loc>
<publisher-name><![CDATA[Produmedios]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B21">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Fischer]]></surname>
<given-names><![CDATA[G.]]></given-names>
</name>
<name>
<surname><![CDATA[Parra-Coronado]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Influence of environmental factors on the feijoa (Acca sellowiana [Berg] Burret) crop. A review]]></article-title>
<source><![CDATA[Agron. Colomb.]]></source>
<year>2020</year>
<volume>38</volume>
<numero>3</numero>
<issue>3</issue>
</nlm-citation>
</ref>
<ref id="B22">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Fischer]]></surname>
<given-names><![CDATA[G.]]></given-names>
</name>
<name>
<surname><![CDATA[Ramírez]]></surname>
<given-names><![CDATA[F.]]></given-names>
</name>
<name>
<surname><![CDATA[Casierra-Posada]]></surname>
<given-names><![CDATA[F.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Ecophysiological aspects of fruit crops in the era of climate change. A review]]></article-title>
<source><![CDATA[Agron. Colomb.]]></source>
<year>2016</year>
<volume>34</volume>
<numero>2</numero>
<issue>2</issue>
<page-range>190-9</page-range></nlm-citation>
</ref>
<ref id="B23">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Genard]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Gibert]]></surname>
<given-names><![CDATA[C.]]></given-names>
</name>
<name>
<surname><![CDATA[Bruchou]]></surname>
<given-names><![CDATA[C.]]></given-names>
</name>
<name>
<surname><![CDATA[Lescourret]]></surname>
<given-names><![CDATA[F.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[An intelligent virtual fruit model focusing on quality attributes]]></article-title>
<source><![CDATA[J. Hort. Sci. Biotech. ISAFRUIT Suppl.]]></source>
<year>2009</year>
<volume>84</volume>
<numero>6</numero>
<issue>6</issue>
<page-range>157-63</page-range></nlm-citation>
</ref>
<ref id="B24">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Gómez]]></surname>
<given-names><![CDATA[G.]]></given-names>
</name>
<name>
<surname><![CDATA[Rebolledo-Podleski]]></surname>
<given-names><![CDATA[N.]]></given-names>
</name>
</person-group>
<source><![CDATA[Módulo del cultivo de la Guayaba]]></source>
<year>2006</year>
<publisher-loc><![CDATA[Mosquera, Colombia ]]></publisher-loc>
<publisher-name><![CDATA[Corporación Colombiana de Investigación Agropecuaria (Corpoica)]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B25">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Haokip]]></surname>
<given-names><![CDATA[S.W.]]></given-names>
</name>
<name>
<surname><![CDATA[Shankar]]></surname>
<given-names><![CDATA[K.]]></given-names>
</name>
<name>
<surname><![CDATA[Lalrinngheta]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Climate change and its impact on fruit crops]]></article-title>
<source><![CDATA[J. Pharmacog. Phytochem.]]></source>
<year>2020</year>
<volume>9</volume>
<numero>1</numero>
<issue>1</issue>
<page-range>435-8</page-range></nlm-citation>
</ref>
<ref id="B26">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Hoyos]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
</person-group>
<source><![CDATA[Frutales en Venezuela]]></source>
<year>1989</year>
<publisher-loc><![CDATA[Caracas ]]></publisher-loc>
<publisher-name><![CDATA[Sociedad de Ciencias Naturales La Salle]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B27">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Insuasty]]></surname>
<given-names><![CDATA[O.]]></given-names>
</name>
<name>
<surname><![CDATA[Monroy]]></surname>
<given-names><![CDATA[R.]]></given-names>
</name>
<name>
<surname><![CDATA[Fonseca]]></surname>
<given-names><![CDATA[A.D.]]></given-names>
</name>
<name>
<surname><![CDATA[Bautista]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
</person-group>
<source><![CDATA[Manejo integrado del picudo de la guayaba (Conotrachelus psidii Marshall) en Santander]]></source>
<year>2007</year>
<publisher-loc><![CDATA[Bogota ]]></publisher-loc>
<publisher-name><![CDATA[Produmedios]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B28">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Jalil]]></surname>
<given-names><![CDATA[S.U.]]></given-names>
</name>
<name>
<surname><![CDATA[Ansari]]></surname>
<given-names><![CDATA[M.I.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Stress implications and crop productivity]]></article-title>
<person-group person-group-type="editor">
<name>
<surname><![CDATA[Hasanuzzaman]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
</person-group>
<source><![CDATA[Plant ecophysiology and adaption under climate change: Mechanisms and perspectives I]]></source>
<year>2020</year>
<page-range>73-86</page-range><publisher-loc><![CDATA[Singapore ]]></publisher-loc>
<publisher-name><![CDATA[Springer Nature]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B29">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Kongsri]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
<name>
<surname><![CDATA[Nartvaranant]]></surname>
<given-names><![CDATA[P.]]></given-names>
</name>
<name>
<surname><![CDATA[Boonprakob]]></surname>
<given-names><![CDATA[U.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[A comparison of flooding tolerance of guava tree propagated from shoot layering and seedling]]></article-title>
<source><![CDATA[Acta Hortic.]]></source>
<year>2020</year>
<volume>1298</volume>
<page-range>625-32</page-range></nlm-citation>
</ref>
<ref id="B30">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Lambers]]></surname>
<given-names><![CDATA[H.]]></given-names>
</name>
<name>
<surname><![CDATA[Chapin III]]></surname>
<given-names><![CDATA[F.S.]]></given-names>
</name>
<name>
<surname><![CDATA[Stuart]]></surname>
<given-names><![CDATA[F.]]></given-names>
</name>
<name>
<surname><![CDATA[Pons]]></surname>
<given-names><![CDATA[T.L.]]></given-names>
</name>
</person-group>
<source><![CDATA[Plant physiological ecology]]></source>
<year>2008</year>
<publisher-loc><![CDATA[New York ]]></publisher-loc>
<publisher-name><![CDATA[Springer]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B31">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Ligarreto]]></surname>
<given-names><![CDATA[G.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Recursos genéticos de especies frutícolas en Colombia]]></article-title>
<person-group person-group-type="editor">
<name>
<surname><![CDATA[Fischer]]></surname>
<given-names><![CDATA[G.]]></given-names>
</name>
</person-group>
<source><![CDATA[Manual para el cultivo de frutales en trópico]]></source>
<year>2012</year>
<page-range>35-53</page-range><publisher-loc><![CDATA[Bogota ]]></publisher-loc>
<publisher-name><![CDATA[Produmedios]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B32">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[López-Santos]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
<name>
<surname><![CDATA[Castañeda-Martínez]]></surname>
<given-names><![CDATA[T.]]></given-names>
</name>
<name>
<surname><![CDATA[González-Díaz]]></surname>
<given-names><![CDATA[J.G.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Nueva ruralidad y dinámicas de proximidad en el desarrollo territorial de los sistemas agroalimentarios localizados]]></article-title>
<source><![CDATA[Polis]]></source>
<year>2017</year>
<volume>47</volume>
<page-range>211-33</page-range></nlm-citation>
</ref>
<ref id="B33">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Marengo]]></surname>
<given-names><![CDATA[J.A.]]></given-names>
</name>
<name>
<surname><![CDATA[Pabón]]></surname>
<given-names><![CDATA[J.D.]]></given-names>
</name>
<name>
<surname><![CDATA[Díaz]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Rosas]]></surname>
<given-names><![CDATA[G.]]></given-names>
</name>
<name>
<surname><![CDATA[Ávalos]]></surname>
<given-names><![CDATA[G.]]></given-names>
</name>
<name>
<surname><![CDATA[Montealegre]]></surname>
<given-names><![CDATA[E.]]></given-names>
</name>
<name>
<surname><![CDATA[Villacis]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Solman]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
<name>
<surname><![CDATA[Rojas]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Climate change: evidence and future scenarios for the Andean region]]></article-title>
<person-group person-group-type="editor">
<name>
<surname><![CDATA[Herzog]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
<name>
<surname><![CDATA[Martinez]]></surname>
<given-names><![CDATA[R.]]></given-names>
</name>
<name>
<surname><![CDATA[Jorgensen]]></surname>
<given-names><![CDATA[P.M.]]></given-names>
</name>
<name>
<surname><![CDATA[Tiessen]]></surname>
<given-names><![CDATA[H.]]></given-names>
</name>
</person-group>
<source><![CDATA[Climate change and biodiversity in the tropical Andes]]></source>
<year>2011</year>
<page-range>110-27</page-range><publisher-loc><![CDATA[Paris ]]></publisher-loc>
<publisher-name><![CDATA[IAI; SCOPE; UNESCO]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B34">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Mata]]></surname>
<given-names><![CDATA[I.]]></given-names>
</name>
<name>
<surname><![CDATA[Rodríguez]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
</person-group>
<source><![CDATA[Cultivo y producción de guayaba]]></source>
<year>2000</year>
<publisher-loc><![CDATA[Mexico, DF ]]></publisher-loc>
<publisher-name><![CDATA[Trillas]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B35">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Mendoza]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Peres]]></surname>
<given-names><![CDATA[C.A.]]></given-names>
</name>
<name>
<surname><![CDATA[Morellato]]></surname>
<given-names><![CDATA[L.P.C.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Continental-scale patterns and climatic drivers of fruiting phenology: A quantitative Neotropical review]]></article-title>
<source><![CDATA[Glob. Planet. Change]]></source>
<year>2017</year>
<volume>148</volume>
<page-range>227-41</page-range></nlm-citation>
</ref>
<ref id="B36">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Menzel]]></surname>
<given-names><![CDATA[C.M.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Guava: An exotic fruit with potential in Queensland]]></article-title>
<source><![CDATA[Queensl. Agric. J.]]></source>
<year>1985</year>
<volume>111</volume>
<numero>2</numero>
<issue>2</issue>
<page-range>93-8</page-range></nlm-citation>
</ref>
<ref id="B37">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Mercado-Silva]]></surname>
<given-names><![CDATA[E.]]></given-names>
</name>
<name>
<surname><![CDATA[Benito-Bautista]]></surname>
<given-names><![CDATA[P.]]></given-names>
</name>
<name>
<surname><![CDATA[Garcia-Velasco]]></surname>
<given-names><![CDATA[M.A.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Fruit development, harvest index and ripening changes of guavas produced in Central México]]></article-title>
<source><![CDATA[Postharvest Biol. Technol.]]></source>
<year>1998</year>
<volume>13</volume>
<page-range>143-50</page-range></nlm-citation>
</ref>
<ref id="B38">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Methela]]></surname>
<given-names><![CDATA[N.J.]]></given-names>
</name>
<name>
<surname><![CDATA[Faruk]]></surname>
<given-names><![CDATA[O.]]></given-names>
</name>
<name>
<surname><![CDATA[Islam]]></surname>
<given-names><![CDATA[M.S.]]></given-names>
</name>
<name>
<surname><![CDATA[Hossain]]></surname>
<given-names><![CDATA[M.M.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Morphological characterization of guava germplasm (Psidium sp.)]]></article-title>
<source><![CDATA[J. Biosci. Agric. Res.]]></source>
<year>2019</year>
<volume>20</volume>
<numero>01</numero>
<issue>01</issue>
<page-range>1671-80</page-range></nlm-citation>
</ref>
<ref id="B39">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Mittler]]></surname>
<given-names><![CDATA[R.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Abiotic stress, the field environment and stress combination]]></article-title>
<source><![CDATA[Trends Plant Sci.]]></source>
<year>2006</year>
<volume>11</volume>
<page-range>15-9</page-range></nlm-citation>
</ref>
<ref id="B40">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Mishra]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Jalil]]></surname>
<given-names><![CDATA[S.U.]]></given-names>
</name>
<name>
<surname><![CDATA[Sharma]]></surname>
<given-names><![CDATA[N.]]></given-names>
</name>
<name>
<surname><![CDATA[Hudedamani]]></surname>
<given-names><![CDATA[U.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[An Agrobacterium mediated transformation system of guava (Psidium guajava L.) with endochitinase gene]]></article-title>
<source><![CDATA[Crop Breed. Appl. Biotechnol.]]></source>
<year>2014</year>
<volume>14</volume>
<page-range>232-7</page-range></nlm-citation>
</ref>
<ref id="B41">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Moreno-Miranda]]></surname>
<given-names><![CDATA[C.]]></given-names>
</name>
<name>
<surname><![CDATA[Moreno-Miranda]]></surname>
<given-names><![CDATA[R.]]></given-names>
</name>
<name>
<surname><![CDATA[Pilamala-Rosales]]></surname>
<given-names><![CDATA[A.A.]]></given-names>
</name>
<name>
<surname><![CDATA[Molina-Sánchez]]></surname>
<given-names><![CDATA[J.I.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[El sector hortofrutícola de Ecuador: Principales características socio-productivas de la red agroalimentaria de la uvilla (Physalis peruviana)]]></article-title>
<source><![CDATA[Cienc. Agric.]]></source>
<year>2019</year>
<volume>16</volume>
<numero>1</numero>
<issue>1</issue>
<page-range>31-55</page-range></nlm-citation>
</ref>
<ref id="B42">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Moreno]]></surname>
<given-names><![CDATA[E.]]></given-names>
</name>
<name>
<surname><![CDATA[Ortiz]]></surname>
<given-names><![CDATA[B.L.]]></given-names>
</name>
<name>
<surname><![CDATA[Restrepo]]></surname>
<given-names><![CDATA[L.P.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Contenido total de fenoles y actividad antioxidante de pulpa de seis frutas tropicales]]></article-title>
<source><![CDATA[Rev. Colomb. Quím.]]></source>
<year>2014</year>
<volume>43</volume>
<numero>3</numero>
<issue>3</issue>
<page-range>41-8</page-range></nlm-citation>
</ref>
<ref id="B43">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Morton]]></surname>
<given-names><![CDATA[J.F.]]></given-names>
</name>
</person-group>
<source><![CDATA[Fruits of warm climates]]></source>
<year>1987</year>
<publisher-loc><![CDATA[Miami, FL ]]></publisher-loc>
<publisher-name><![CDATA[Julia F. Morton]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B44">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Musyarofah]]></surname>
<given-names><![CDATA[N.]]></given-names>
</name>
<name>
<surname><![CDATA[Susanto]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
<name>
<surname><![CDATA[Aziz]]></surname>
<given-names><![CDATA[S.A.]]></given-names>
</name>
<name>
<surname><![CDATA[Suket]]></surname>
<given-names><![CDATA[K.]]></given-names>
</name>
</person-group>
<collab>Dadang</collab>
<article-title xml:lang=""><![CDATA[The diversity of &#8216;kristal&#8217; guava (Psidium guajava) fruit quality in response to different altitudes and cultural practices]]></article-title>
<source><![CDATA[Biodiversitas]]></source>
<year>2020</year>
<volume>21</volume>
<page-range>3310-6</page-range></nlm-citation>
</ref>
<ref id="B45">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Nakasone]]></surname>
<given-names><![CDATA[H.Y.]]></given-names>
</name>
<name>
<surname><![CDATA[Paull]]></surname>
<given-names><![CDATA[R.E.]]></given-names>
</name>
</person-group>
<source><![CDATA[Tropical fruits]]></source>
<year>1998</year>
<publisher-loc><![CDATA[Wallingford, UK ]]></publisher-loc>
<publisher-name><![CDATA[CAB International]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B46">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Natale]]></surname>
<given-names><![CDATA[W.]]></given-names>
</name>
<name>
<surname><![CDATA[Prado]]></surname>
<given-names><![CDATA[R.M.]]></given-names>
</name>
<name>
<surname><![CDATA[Quaggio]]></surname>
<given-names><![CDATA[J.A.]]></given-names>
</name>
<name>
<surname><![CDATA[Mattos Jr]]></surname>
<given-names><![CDATA[D.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Guava]]></article-title>
<person-group person-group-type="editor">
<name>
<surname><![CDATA[Crisóstomo]]></surname>
<given-names><![CDATA[L.]]></given-names>
</name>
<name>
<surname><![CDATA[Nuamov]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Johnston]]></surname>
<given-names><![CDATA[A.E.]]></given-names>
</name>
</person-group>
<source><![CDATA[Fertilizing for high yield and quality tropical fruits of Brazil]]></source>
<year>2008</year>
<publisher-loc><![CDATA[Horgen, Switzerland ]]></publisher-loc>
<publisher-name><![CDATA[International Potash Institute Bulletin]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B47">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Parra-Coronado]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Maduración y comportamiento poscosecha de la guayaba (Psidium guajava L.). Una revisión]]></article-title>
<source><![CDATA[Rev. Colomb. Cienc. Hortic.]]></source>
<year>2014</year>
<volume>8</volume>
<numero>2</numero>
<issue>2</issue>
<page-range>314-27</page-range></nlm-citation>
</ref>
<ref id="B48">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Paull]]></surname>
<given-names><![CDATA[R.E.]]></given-names>
</name>
<name>
<surname><![CDATA[Duarte]]></surname>
<given-names><![CDATA[O.]]></given-names>
</name>
</person-group>
<source><![CDATA[Tropical fruits]]></source>
<year>2012</year>
<volume>2</volume>
<edition>2nd</edition>
<publisher-loc><![CDATA[Wallingford, UK ]]></publisher-loc>
<publisher-name><![CDATA[CABI International]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B49">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Pérez]]></surname>
<given-names><![CDATA[L.V.]]></given-names>
</name>
<name>
<surname><![CDATA[Melgarejo]]></surname>
<given-names><![CDATA[L.M.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Photosynthetic performance and leaf water potential of gulupa (Passiflora edulis Sims, Passifloraceae) in the reproductive phase in three locations in the Colombian Andes]]></article-title>
<source><![CDATA[Acta Biol. Colomb.]]></source>
<year>2015</year>
<volume>20</volume>
<numero>1</numero>
<issue>1</issue>
<page-range>183-94</page-range></nlm-citation>
</ref>
<ref id="B50">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Pérez-Gutiérrez]]></surname>
<given-names><![CDATA[R.M.P.]]></given-names>
</name>
<name>
<surname><![CDATA[Mitchell]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
<name>
<surname><![CDATA[Solis]]></surname>
<given-names><![CDATA[R.V.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Psidium guajava: A review of its traditional uses, phytochemistry and pharmacology]]></article-title>
<source><![CDATA[J. Ethnopharm.]]></source>
<year>2008</year>
<volume>117</volume>
<numero>1</numero>
<issue>1</issue>
<page-range>1-27</page-range></nlm-citation>
</ref>
<ref id="B51">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Prado]]></surname>
<given-names><![CDATA[R.M.]]></given-names>
</name>
<name>
<surname><![CDATA[Junior]]></surname>
<given-names><![CDATA[J.P.S.]]></given-names>
</name>
<name>
<surname><![CDATA[Júnior]]></surname>
<given-names><![CDATA[G.P.S.]]></given-names>
</name>
<name>
<surname><![CDATA[Cavalcante]]></surname>
<given-names><![CDATA[I.H.L]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Guava: The relationship between the productive aspects, the quality of the fruits and its health benefits]]></article-title>
<person-group person-group-type="editor">
<name>
<surname><![CDATA[Murphy]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
</person-group>
<source><![CDATA[Guava: Cultivation, antioxidant properties &amp; health benefits]]></source>
<year>2017</year>
<page-range>1-16</page-range><publisher-loc><![CDATA[New York, NY ]]></publisher-loc>
<publisher-name><![CDATA[Nova Science Publishers]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B52">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Rai]]></surname>
<given-names><![CDATA[M.K.]]></given-names>
</name>
<name>
<surname><![CDATA[Jaiswal]]></surname>
<given-names><![CDATA[U.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Psidium guajava Guava]]></article-title>
<person-group person-group-type="editor">
<name>
<surname><![CDATA[Litz]]></surname>
<given-names><![CDATA[R.E.]]></given-names>
</name>
<name>
<surname><![CDATA[Pliego-Alfaro]]></surname>
<given-names><![CDATA[F.]]></given-names>
</name>
<name>
<surname><![CDATA[Homaza]]></surname>
<given-names><![CDATA[J.I.]]></given-names>
</name>
</person-group>
<source><![CDATA[Biotechnology of fruit and nut crops]]></source>
<year>2020</year>
<edition>2nd</edition>
<page-range>330-42</page-range><publisher-loc><![CDATA[Wallingford, UK ]]></publisher-loc>
<publisher-name><![CDATA[CAB International]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B53">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Ramadan]]></surname>
<given-names><![CDATA[M.F.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Bioactive phytochemicals, nutritional value, and functional properties of cape gooseberry (Physalis peruviana): An overview]]></article-title>
<source><![CDATA[Food Res. Int.]]></source>
<year>2011</year>
<volume>44</volume>
<page-range>1830-6</page-range></nlm-citation>
</ref>
<ref id="B54">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Ramírez]]></surname>
<given-names><![CDATA[F.]]></given-names>
</name>
<name>
<surname><![CDATA[Kallarackal]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Climate change, tree pollination and conservation in the tropics: a research agenda beyond IPBES]]></article-title>
<source><![CDATA[Wiley Interdiscip. Rev. Clim. Change]]></source>
<year>2018</year>
<volume>9</volume>
<numero>1</numero>
<issue>1</issue>
</nlm-citation>
</ref>
<ref id="B55">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Ramírez]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Urdaneta]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Pérez]]></surname>
<given-names><![CDATA[E.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Germinación del guayabo tipo &#8216;Criolla Roja&#8217; bajo condiciones de salinidad por cloruro de sodio]]></article-title>
<source><![CDATA[Bioagro]]></source>
<year>2017</year>
<volume>29</volume>
<numero>1</numero>
<issue>1</issue>
<page-range>65-72</page-range></nlm-citation>
</ref>
<ref id="B56">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Raza]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Ashraf]]></surname>
<given-names><![CDATA[F.]]></given-names>
</name>
<name>
<surname><![CDATA[Zou]]></surname>
<given-names><![CDATA[X.]]></given-names>
</name>
<name>
<surname><![CDATA[Zjang]]></surname>
<given-names><![CDATA[X.]]></given-names>
</name>
<name>
<surname><![CDATA[Tosif]]></surname>
<given-names><![CDATA[H.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Plant adaptation and tolerance to environmental stresses: Mechanisms and perspectives]]></article-title>
<person-group person-group-type="editor">
<name>
<surname><![CDATA[Hasanuzzaman]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
</person-group>
<source><![CDATA[Ecophysiology and adaptation under climate change: mechanisms and perspectives I]]></source>
<year>2020</year>
<page-range>117-46</page-range><publisher-loc><![CDATA[Singapore ]]></publisher-loc>
<publisher-name><![CDATA[Springer Nature]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B57">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Restrepo-Díaz]]></surname>
<given-names><![CDATA[H.]]></given-names>
</name>
<name>
<surname><![CDATA[Sánchez-Reinoso]]></surname>
<given-names><![CDATA[A.D.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Ecophysiology of fruit crops: A glance at its impact on fruit crop productivity]]></article-title>
<person-group person-group-type="editor">
<name>
<surname><![CDATA[Srivastava]]></surname>
<given-names><![CDATA[A.K.]]></given-names>
</name>
<name>
<surname><![CDATA[Hu]]></surname>
<given-names><![CDATA[C.]]></given-names>
</name>
</person-group>
<source><![CDATA[Fruit crops: Diagnosis and management of nutrient constraints]]></source>
<year>2020</year>
<page-range>59-66</page-range><publisher-name><![CDATA[Elsevier]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B58">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Sá]]></surname>
<given-names><![CDATA[F.W.S.]]></given-names>
</name>
<name>
<surname><![CDATA[Nobre]]></surname>
<given-names><![CDATA[R.G.]]></given-names>
</name>
<name>
<surname><![CDATA[Silva]]></surname>
<given-names><![CDATA[L.A.]]></given-names>
</name>
<name>
<surname><![CDATA[Moreira]]></surname>
<given-names><![CDATA[R.C.L.]]></given-names>
</name>
<name>
<surname><![CDATA[Paiva]]></surname>
<given-names><![CDATA[E.P.]]></given-names>
</name>
<name>
<surname><![CDATA[Oliveira]]></surname>
<given-names><![CDATA[F.A.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Tolerance of guava rootstocks under salt stress]]></article-title>
<source><![CDATA[Rev. Bras. Eng. Agríc. Ambient.]]></source>
<year>2016</year>
<volume>20</volume>
<numero>12</numero>
<issue>12</issue>
<page-range>1072-7</page-range></nlm-citation>
</ref>
<ref id="B59">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Salazar]]></surname>
<given-names><![CDATA[D.M.]]></given-names>
</name>
<name>
<surname><![CDATA[Melgarejo]]></surname>
<given-names><![CDATA[P.]]></given-names>
</name>
<name>
<surname><![CDATA[Martínez]]></surname>
<given-names><![CDATA[R.]]></given-names>
</name>
<name>
<surname><![CDATA[Martínez]]></surname>
<given-names><![CDATA[J.J.]]></given-names>
</name>
<name>
<surname><![CDATA[Hernández]]></surname>
<given-names><![CDATA[F.]]></given-names>
</name>
<name>
<surname><![CDATA[Burguera]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Phenological stages of the guava tree (Psidium guajava L.)]]></article-title>
<source><![CDATA[Sci. Hortic.]]></source>
<year>2006</year>
<volume>108</volume>
<page-range>157-61</page-range></nlm-citation>
</ref>
<ref id="B60">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Sánchez-Reinoso]]></surname>
<given-names><![CDATA[A.D.]]></given-names>
</name>
<name>
<surname><![CDATA[Jiménez-Pulido]]></surname>
<given-names><![CDATA[Y.]]></given-names>
</name>
<name>
<surname><![CDATA[Martínez-Pérez]]></surname>
<given-names><![CDATA[J.P.]]></given-names>
</name>
<name>
<surname><![CDATA[Pinilla]]></surname>
<given-names><![CDATA[C.S.]]></given-names>
</name>
<name>
<surname><![CDATA[Fischer]]></surname>
<given-names><![CDATA[G.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Parámetros de fluorescencia de la clorofila y otros parámetros fisiológicos como indicadores del estrés por anegamiento y sombrío en plántulas de lulo (Solanum quitoense var. septentrionale)]]></article-title>
<source><![CDATA[Rev. Colomb. Cienc. Hortic.]]></source>
<year>2019</year>
<volume>13</volume>
<numero>3</numero>
<issue>3</issue>
<page-range>325-35</page-range></nlm-citation>
</ref>
<ref id="B61">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Sentelhas]]></surname>
<given-names><![CDATA[P.C.]]></given-names>
</name>
<name>
<surname><![CDATA[Junior]]></surname>
<given-names><![CDATA[C.T.P]]></given-names>
</name>
<name>
<surname><![CDATA[Sogristi]]></surname>
<given-names><![CDATA[J.M.M.]]></given-names>
</name>
<name>
<surname><![CDATA[Kavati]]></surname>
<given-names><![CDATA[R.]]></given-names>
</name>
<name>
<surname><![CDATA[Parodi]]></surname>
<given-names><![CDATA[M.T.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Temperatura letal de diferentes plantas frutíferas tropicais]]></article-title>
<source><![CDATA[Bragantia]]></source>
<year>1996</year>
<volume>55</volume>
<numero>2</numero>
<issue>2</issue>
<page-range>231-5</page-range></nlm-citation>
</ref>
<ref id="B62">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Sharma]]></surname>
<given-names><![CDATA[R.R.]]></given-names>
</name>
<name>
<surname><![CDATA[Nagaraja]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Goswami]]></surname>
<given-names><![CDATA[A.K.]]></given-names>
</name>
<name>
<surname><![CDATA[Thakre]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Varghese]]></surname>
<given-names><![CDATA[E.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Influence of on-the-tree fruit bagging on biotic stresses and postharvest quality of rainy-season crop of &#8216;Allahabad Safeda&#8217; guava (Psidium guajava L.)]]></article-title>
<source><![CDATA[Crop Prot.]]></source>
<year>2020</year>
<volume>135</volume>
</nlm-citation>
</ref>
<ref id="B63">
<nlm-citation citation-type="">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Shukla]]></surname>
<given-names><![CDATA[P.R.]]></given-names>
</name>
<name>
<surname><![CDATA[Skea]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
<name>
<surname><![CDATA[Slade]]></surname>
<given-names><![CDATA[R.]]></given-names>
</name>
<name>
<surname><![CDATA[Van Diemen]]></surname>
<given-names><![CDATA[R.]]></given-names>
</name>
<name>
<surname><![CDATA[Haughey]]></surname>
<given-names><![CDATA[E.]]></given-names>
</name>
<name>
<surname><![CDATA[Malley]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
<name>
<surname><![CDATA[Pathak]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Portugal Pereira]]></surname>
<given-names><![CDATA[J.]]></given-names>
</name>
</person-group>
<source><![CDATA[Technical summary, 2019. In: Climate change and land: an IPCC special report on climate change, desertification, land degradation, sustainable land management, food security, and greenhouse gas fluxes in terrestrial ecosystems]]></source>
<year>2019</year>
</nlm-citation>
</ref>
<ref id="B64">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Singh]]></surname>
<given-names><![CDATA[G.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Recent development in production of guava]]></article-title>
<source><![CDATA[Acta Hortic.]]></source>
<year>2007</year>
</nlm-citation>
</ref>
<ref id="B65">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Singh]]></surname>
<given-names><![CDATA[S.P.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Guava (Psidium guajava L.)]]></article-title>
<person-group person-group-type="editor">
<name>
<surname><![CDATA[Yahia]]></surname>
<given-names><![CDATA[E.M.]]></given-names>
</name>
</person-group>
<source><![CDATA[Postharvest biology and technology of tropical and subtropical fruits]]></source>
<year>2011</year>
<volume>3</volume>
<page-range>213-46</page-range><publisher-loc><![CDATA[Oxford, UK ]]></publisher-loc>
<publisher-name><![CDATA[Woodhead Publishing]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B66">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Singh]]></surname>
<given-names><![CDATA[G.]]></given-names>
</name>
<name>
<surname><![CDATA[Sahare]]></surname>
<given-names><![CDATA[H.]]></given-names>
</name>
<name>
<surname><![CDATA[Deep]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Recent trends in guava propagation - A review]]></article-title>
<source><![CDATA[Biosci. Biotechnol. Res. Asia]]></source>
<year>2019</year>
<volume>16</volume>
<numero>1</numero>
<issue>1</issue>
<page-range>143-54</page-range></nlm-citation>
</ref>
<ref id="B67">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Solarte]]></surname>
<given-names><![CDATA[M.E.]]></given-names>
</name>
<name>
<surname><![CDATA[Melgarejo]]></surname>
<given-names><![CDATA[L.M.]]></given-names>
</name>
<name>
<surname><![CDATA[Martínez]]></surname>
<given-names><![CDATA[O.]]></given-names>
</name>
<name>
<surname><![CDATA[Hernández]]></surname>
<given-names><![CDATA[M.S.]]></given-names>
</name>
<name>
<surname><![CDATA[Fernández-Trujillo]]></surname>
<given-names><![CDATA[J.P.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Fruit quality during ripening of Colombian guava (Psidium guajava L.) grown at different altitudes]]></article-title>
<source><![CDATA[J. Food Agric. Environ.]]></source>
<year>2014</year>
<volume>12</volume>
<numero>2</numero>
<issue>2</issue>
<page-range>669-75</page-range></nlm-citation>
</ref>
<ref id="B68">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Solarte]]></surname>
<given-names><![CDATA[M.E.]]></given-names>
</name>
<name>
<surname><![CDATA[Romero]]></surname>
<given-names><![CDATA[H.M.]]></given-names>
</name>
<name>
<surname><![CDATA[Melgarejo]]></surname>
<given-names><![CDATA[L.M.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Caracterización ecofisiológica de la guayaba de la Hoya del Río Suárez]]></article-title>
<person-group person-group-type="editor">
<name>
<surname><![CDATA[Melgarejo]]></surname>
<given-names><![CDATA[L.M.]]></given-names>
</name>
<name>
<surname><![CDATA[Morales]]></surname>
<given-names><![CDATA[A.L.]]></given-names>
</name>
</person-group>
<source><![CDATA[Desarrollo de productos funcionales promisorios a partir de la guayaba (Psidium guajava L.) para el fortalecimiento de la cadena productiva]]></source>
<year>2010</year>
<page-range>25-56</page-range><publisher-loc><![CDATA[Bogota ]]></publisher-loc>
<publisher-name><![CDATA[Universidad Nacional de Colombia]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B69">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Souza]]></surname>
<given-names><![CDATA[A.G.]]></given-names>
</name>
<name>
<surname><![CDATA[Marinho]]></surname>
<given-names><![CDATA[C.S.]]></given-names>
</name>
<name>
<surname><![CDATA[Silva]]></surname>
<given-names><![CDATA[M.P.S.]]></given-names>
</name>
<name>
<surname><![CDATA[Carvalho]]></surname>
<given-names><![CDATA[W.S.G.]]></given-names>
</name>
<name>
<surname><![CDATA[Campos]]></surname>
<given-names><![CDATA[G.S.]]></given-names>
</name>
<name>
<surname><![CDATA[Pestana]]></surname>
<given-names><![CDATA[B.A.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Guava seedlings with rootstocks or interstocks and their reaction to salinity]]></article-title>
<source><![CDATA[Bragantia]]></source>
<year>2020</year>
<volume>79</volume>
<numero>1</numero>
<issue>1</issue>
<page-range>74-82</page-range></nlm-citation>
</ref>
<ref id="B70">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Souza]]></surname>
<given-names><![CDATA[P.M.B.]]></given-names>
</name>
<name>
<surname><![CDATA[Martins]]></surname>
<given-names><![CDATA[F.B.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Estimativa da temperatura basal inferior para as cultivares de oliveira Grappolo e Maria da Fé]]></article-title>
<source><![CDATA[Rev. Bras. Meteor.]]></source>
<year>2014</year>
<volume>29</volume>
<page-range>307-13</page-range></nlm-citation>
</ref>
<ref id="B71">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Souza]]></surname>
<given-names><![CDATA[L.P.]]></given-names>
</name>
<name>
<surname><![CDATA[Nobre]]></surname>
<given-names><![CDATA[R.G.]]></given-names>
</name>
<name>
<surname><![CDATA[Silva]]></surname>
<given-names><![CDATA[E.M.]]></given-names>
</name>
<name>
<surname><![CDATA[Ghey]]></surname>
<given-names><![CDATA[H.R.]]></given-names>
</name>
<name>
<surname><![CDATA[Soares]]></surname>
<given-names><![CDATA[L.A.A.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Produção de porta-enxerto de goiabeira cultivado com águas de diferentes salinidades e doses de nitrogênio]]></article-title>
<source><![CDATA[Rev. Ciênc. Agron.]]></source>
<year>2017</year>
<volume>48</volume>
<numero>4</numero>
<issue>4</issue>
<page-range>596-604</page-range></nlm-citation>
</ref>
<ref id="B72">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Souza]]></surname>
<given-names><![CDATA[M.E.]]></given-names>
</name>
<name>
<surname><![CDATA[Silva]]></surname>
<given-names><![CDATA[A.C.]]></given-names>
</name>
<name>
<surname><![CDATA[Souza]]></surname>
<given-names><![CDATA[A.P.]]></given-names>
</name>
<name>
<surname><![CDATA[Tanaka]]></surname>
<given-names><![CDATA[A.A.]]></given-names>
</name>
<name>
<surname><![CDATA[Leonel]]></surname>
<given-names><![CDATA[S.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Influência das precipitações pluviométricas em atributos físico-químicos de frutos da goiabeira &#8216;Paluma&#8217; em diferentes estádios de maturação]]></article-title>
<source><![CDATA[Rev. Bras. Frutic.]]></source>
<year>2010</year>
<volume>32</volume>
<numero>2</numero>
<issue>2</issue>
<page-range>637-46</page-range></nlm-citation>
</ref>
<ref id="B73">
<nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Taiwo]]></surname>
<given-names><![CDATA[A.F.]]></given-names>
</name>
<name>
<surname><![CDATA[Daramola]]></surname>
<given-names><![CDATA[O.]]></given-names>
</name>
<name>
<surname><![CDATA[Sow]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
<name>
<surname><![CDATA[Semwal]]></surname>
<given-names><![CDATA[V.K.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Ecophysiology and responses of plants under drought]]></article-title>
<person-group person-group-type="editor">
<name>
<surname><![CDATA[Hasanuzzaman]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
</person-group>
<source><![CDATA[Plant ecophysiology and adaptation under climate change: Mechanisms and perspectives I]]></source>
<year>2020</year>
<publisher-loc><![CDATA[Singapore ]]></publisher-loc>
<publisher-name><![CDATA[Springer Nature]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B74">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Thaipong]]></surname>
<given-names><![CDATA[K.]]></given-names>
</name>
<name>
<surname><![CDATA[Boonprakob]]></surname>
<given-names><![CDATA[U.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Genetic and environmental variance components in guava fruit qualities]]></article-title>
<source><![CDATA[Sci. Hortic.]]></source>
<year>2005</year>
<volume>104</volume>
<page-range>37-47</page-range></nlm-citation>
</ref>
<ref id="B75">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Tito]]></surname>
<given-names><![CDATA[R.]]></given-names>
</name>
<name>
<surname><![CDATA[Vasconcelos]]></surname>
<given-names><![CDATA[H.L.]]></given-names>
</name>
<name>
<surname><![CDATA[Feeley]]></surname>
<given-names><![CDATA[K.J.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Global climate change increases risk of crop yield losses and food insecurity in the tropical Andes]]></article-title>
<source><![CDATA[Glob. Change Biol.]]></source>
<year>2018</year>
<volume>24</volume>
<numero>2</numero>
<issue>2</issue>
<page-range>592-6011</page-range></nlm-citation>
</ref>
<ref id="B76">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Viera]]></surname>
<given-names><![CDATA[W.]]></given-names>
</name>
<name>
<surname><![CDATA[Sotomayor]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
<name>
<surname><![CDATA[Viteri]]></surname>
<given-names><![CDATA[P.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Breeding of three Andean fruit crops in Ecuador]]></article-title>
<source><![CDATA[Chron. Hortic.]]></source>
<year>2019</year>
<volume>59</volume>
<numero>4</numero>
<issue>4</issue>
<page-range>20-9</page-range></nlm-citation>
</ref>
<ref id="B77">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Yadava]]></surname>
<given-names><![CDATA[U.L.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Guava: An exotic tree fruit with potential in the Southeastern United States]]></article-title>
<source><![CDATA[HortScience]]></source>
<year>1996</year>
<volume>31</volume>
<numero>5</numero>
<issue>5</issue>
<page-range>789-94</page-range></nlm-citation>
</ref>
</ref-list>
</back>
</article>
