| Table of contents Perspect Nut Hum vol.23 no.2 Medellín July/Dec. 2021 Editorial | | | | · Pérdida y desperdicio de alimentos. Problema que urge solución Alzate-Yepes, Teresita; Orozco-Soto, Diana María
| | | Research article | | | | · Quantification of Food Waste in Food Services of the Universidad de Costa Rica Hidalgo-Víquez, Cindy; Peña-Vásquez, Marcela
| | | | · Differences In the Physical Condition of Colombian Preschoolers According to the Nutritional Status: A Pilot Study Bustos Viviescas, Brian Johan; Acevedo Mindiola, Andrés Alonso; Lozano Zapata, Rafael Enrique
| | | | · Adherence to a Gluten-Free Diet and Health-Related Quality of Life in Celiac Patients from Paraguay, 2021 Real-Delor, Raúl Emilio; Chamorro-Aguilera, María Elena
| | | | · Relationship Between Eating Habits and Academic Performance in Students of Public and Private Universities in Chapinero, Bogotá Parra-Castillo, Aleyda; Morales-Canedo, Liliana; Medina-Valencia, Melisa
| | | Review article | | | | · Potential Immunomodulatory and Antiviral Food Effect in The Context of COVID-19 Pandemic Huaccho-Rojas, Juan; Yánac-Tellería, Wendy; Balladares Quintana, Alfonso David; Rodríguez Manyari, Lidsey Carolay; Galarza Puertas, Sol; Vallejos-Gamboa, José; Aranda-Ventura, José; Villar López, Martha
| | | Reflection article | | | | · Challenges in Guaranteeing the Right to Adequate Nutrition for Displaced Afro-descendant Women, Cisgender Women and LGBTI Individuals in Colombia Fonseca González, Jair Gabriel; Poveda Carreño, Angela Elianeth; Zorro Osorio, Adriana Marcela
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