| | Table of contents
Perspect Nut Hum vol.24 no.1 Medellín Jan./June 2022  Editorial | | | | | | · La educación alimentaria como eje transversal de la salud y la nutrición
Alzate-Yepes, Teresita
| | | | | Research article | | | | | | · Influence of Nutritional Labeling on the Purchase Decision of University Students
Hernández-Restrepo, María Camila; Gómez-Franco, Ana María; Gómez-Velásquez, Santiago
| | | | | | · Relationship Between Vitamin D Deficiency with Nutritional Status and Other Factors in Adults from the Inter-Andean Region of Ecuador
Robles-Rodríguez, Julieta; Pazmiño, Karina; Jaramillo, Alexandra; Castro, José; Chávez, Melanie; Granadillo, Emily; Rodríguez, Alejandro
| | | | | | · Sembrando Salud: Farmer Schools for the Improvement of the Food Security in Soracá, Boyacá Colombia, in 2017
Bustos-Velandia, Julie; Castro-Prieto, Paula Andrea; Acosta-Canchila, María Natalia; Carrasquilla-Gutiérrez, Gabriel
| | | | | | · Health-Related Quality of life in Youth Diagnosed with Eating Disorders Receiving Cognitive Behavioral Therapy
López Zapata, Javier Mauricio; Jiménez Benítez, Mercedes
| | | | | | · Implementaton of an Educational Food Intervention in Schoolchildren, Before and During COVID-19 Confinement
Giraldo Sánchez, Paula Andrea; Jiménez, Karina; Alzate Yepes, Teresita
| | | | | Review article | | | | | | · Function of vitamins D, E and K in Special Conditions: Health and Disease
Giraldo-Gallego, Juan Pablo; Arbeláez-Marulanda, María Camila; Jaramillo-Yepes, Faiber Alexis; Henao-Roldán, Caterine; Muñoz-Contreras, Angélica María
| | | | | | · Bioconservative Effect of Propolis and its Application in the Conservation of Meat Matrices
Becerra-Rojas, Sergio A.; Maldonado-Roa, Estefany; Castro-Molina, Susan Lorena
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