Rev.Bio.Agro - vol.9 issue1

Table of contents
Rev.Bio.Agro vol.9 no.1 Popayán Jan./June 2011

Editorial

	· text in Spanish · Spanish ( pdf )

Original articles

	· ANTIBACTERIAL ACTIVITY AND CUALITATIVE COMPOSITION PROPOLIS FROM TWO CLIMATIC REGIONS CAUCA DEPARTMENT ORTEGA, NANCY SAMARA; BENITEZ-CAMPO, NEYLA; CABEZAS-FAJARDO, FABIO A · abstract in English \| Spanish \| Portuguese · text in Spanish · Spanish ( pdf )

	· STRAIN NATIVE WITH POTENTIAL IN THE ACETIC ACID PRODUCTION INDOL TO IMPROVE THE AGRICULTURE LARA, CECILIA; OVIEDO, LUIS; ALEMÁN, ARNULFO · abstract in English \| Spanish \| Portuguese · text in Spanish · Spanish ( pdf )

	· *VALUATION OF QUALITY ATTRIBUTES IN CUCUMBER (Cucumis sativus L.) FORTIFIED WITH VITAMIN E* CORTÉS, MISAEL; MARTELO, YISELL JOHAN; RODRÍGUEZ, EDUARDO · abstract in English \| Spanish \| Portuguese · text in Spanish · Spanish ( pdf )

	· PHYSICOCHEMICAL CHARACTERIZATION OF REGIONAL MATERIALS OF COCOA COLOMBIAN PEREA, JANETH AIDÉ; RAMÍREZ, OLGA LUCÍA; VILLAMIZAR, ARLEY RENÉ · abstract in English \| Spanish \| Portuguese · text in Spanish · Spanish ( pdf )

	· DETECTION OF VIRUSES ASSOCIATED TO PLANTING MATERIAL OF TAMARILLO IN COLOMBIA ÁLVAREZ, JOHN ALEJANDRO; COTES, JOSÉ MIGUEL; MARÍN, MAURICIO · abstract in English \| Spanish \| Portuguese · text in Spanish · Spanish ( pdf )

	· GERMINATION EFFECT ON IRON AND CALCIUM CONTENT IN AMARANTH, QUINOA, PIGEON PEA AND SOYBEAN CHAPARRO, DIANA C; PISMAG, REMIGIO Y; ELIZALDE C, ANA DE DIOS · abstract in English \| Spanish \| Portuguese · text in Spanish · Spanish ( pdf )

	· *EVALUATION OF FISH WASTE BIOLOGICAL SILAGE IN RED TILAPIA FEEDING (Oreochromis* spp)** PEREA R, CRÍSPULO; GARCÉS C, YENY JUDITH; HOYOS C, JOSÉ LUIS · abstract in English \| Spanish \| Portuguese · text in Spanish · Spanish ( pdf )

	· EFFECT OF TEMPERATURE AND SPEED OF THE HANGING LINE ON THE PERCENTAGE OF FEATHER AND DEPIGMENTATION OF WHITE AND PEN CHICKENS, DURING THE SCALDING PROCESS MUÑOZ M, DEYANIRA; DÍAZ, NADY CAROLINA; CABRERA C, GERARDO · abstract in English \| Spanish \| Portuguese · text in Spanish · Spanish ( pdf )

	· ADSORPTION ISOTHERMS OF CASSAVA FLOUR BIOPLASTICS COMPRESSION MOLDED NAVIA, DIANA P; AYALA A, ALFREDO; VILLADA, HÉCTOR S · abstract in English \| Spanish \| Portuguese · text in Spanish · Spanish ( pdf )

	· ADSORPTION ISOTHERMS AND ISOSTERIC HEAT ESTIMATION IN CASSAVA FLOUR AYALA-APONTE, ALFREDO · abstract in English \| Spanish \| Portuguese · text in Spanish · Spanish ( pdf )

	· LACTIC ACID BACTERIA WITH ANTIMICROBIAL ACTIVITY AGAINST PATHOGENIC AGENT CAUSING OF BOVINE MASTITIS SERNA C, LILIANA; VALENCIA H, LEIDY JOHANA; CAMPOS G, RÓMULO · abstract in English \| Spanish \| Portuguese · text in English · English ( pdf )

Articles of Reflection

	· *STUDY OF THE FORMULATION THE POTATO FLOUR FROM PARDA PASTUSA VARIETY (Solanum tuberosum) AS PARTIAL SUBSTITUTE OF WHEAT FLOUR IN BAKERY* CERÓN, ANDRÉS FELIPE; HURTADO B, ANDRÉS; OSORIO M, OSWALDO; BUCHELY, MAURICIO · abstract in English \| Spanish \| Portuguese · text in Spanish · Spanish ( pdf )

	· EDIBLE FILMS AND COATINGS AS BIODEGRADABLE ACTIVE PACKAGING IN THE PRESERVATION OF FOOD PRODUCTS DURANGO, ALBA MANUELA; SOARES, NILDA DE FÁTIMA; ARTEAGA, MARGARITA ROSA · abstract in English \| Spanish \| Portuguese · text in Spanish · Spanish ( pdf )

	· *GLOBALIZATION AND COLOMBIAN AND AMERICA LATINAS PRÓPOLIS (Propolis de Apis Mellifera) PRODUCTION* LÓPEZ-PATIÑO, CARMENZA L · abstract in English \| Spanish \| Portuguese · text in Spanish · Spanish ( pdf )